Living Alone in Japan | After-Work Nights I Love Spending Alone | Sweet Potato Cheesecake & Bossam

Saran - life in Japan

Saran - life in Japan

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An after-work night I love spending alone, after a rainy day working from home ๐Ÿ‡ฏ๐Ÿ‡ต From a steamed bossam dinner and post-bath ice cream to a satsumaimo (Japanese sweet potato) cheesecake baked while I crochet โ€” here's an evening of living alone in Japan ๐Ÿฐ

Thank you for watching ๐ŸŒฟPlease select subtitles from the settings โš™๏ธโ˜บ๏ธ
Hello! I'm Saran. I'm a Japanese woman living alone in Japan. ๐Ÿ‡ฏ๐Ÿ‡ต

๐Ÿ“ท๏ธInstagram
Instagram: saran_japanvlog

It's slowly starting to feel like autumn ๐Ÿ‚ Lately I've been hooked on cooking and baking with autumn ingredients ๐Ÿ˜Š
My absolute favorites are sweet potato, pumpkin, and chestnuts ๐Ÿ ๐ŸŽƒ๐ŸŒฐ They're sweet and fluffy, and trying out all kinds of recipes with them has been such a joy โœจ
What ingredients do you enjoy this time of year in your country? I'd love to hear your favorite recipes in the comments ๐Ÿ’ฌ

โ–ถ๏ธ Index
00:00 Intro
00:30 Work's Done
01:41 Snack Time
02:55 Steamed Bossam (Korean pork wraps)
09:31 Post-Bath Chores
11:12 Ice Cream Time
12:29 Sweet Potato Cheesecake
17:57 My Crochet Projects
20:15 Sweet Potato Cheesecake, Fresh Out of the Oven

๐Ÿ“Recipe
ใ€Sweet Potato Cheesecakeใ€‘
Sweet potato : 300g
Cream cheese : 200g
Sugar : 50g
Eggs : 2
Honey : 20g
Heavy cream : 200g
Cornstarch : 10g

๐Ÿ“ฉFor Business Inquiries : saran.lifeinjapan@gmail.com

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