Winter time is smoking time. Today I'll show you how to make Kassler yourself very easily. We'll smoke it hot and then serve the finished Kassler with fresh rolls and bacon sauerkraut. You don't necessarily need a smoker for this, you can also smoke the Kassler on a gas grill. I hope you have fun trying it out.
Follow us on our outdoor adventures, hikes, bike tours and bushcraft. From time to time we also present useful outdoor equipment here or we cook outdoors with lots of Dutch oven recipes.
Facebook: Facebook: Milupa-Outdoor-421158298698091
Wireless thermometer: https://amzn.to/49VMTbQ
Pickling salt: https://amzn.to/3WmHPYz
Spice scale: https://amzn.to/41NTXFn
Koncisform: https://amzn.to/4fBMahe
The above links are affiliate links
Winter time is smoking time. Today I'll show you how to make Kassler yourself very easily. We'll smoke it hot and then serve the finished Kassler with fresh rolls and bacon sauerkraut. You don't necessarily need a smoker for this, you can also smoke the Kassler on a gas grill. I hope you have fun trying it out.
Follow us on our outdoor adventures, hikes, bike tours and bushcraft. From time to time we also present useful outdoor equipment here or we cook outdoors with lots of Dutch oven recipes.
Facebook: Facebook: Milupa-Outdoor-421158298698091
Wireless thermometer: https://amzn.to/49VMTbQ
Pickling salt: https://amzn.to/3WmHPYz
Spice scale: https://amzn.to/41NTXFn
Koncisform: https://amzn.to/4fBMahe
The above links are affiliate links
Aber auch deine Wanderungen finde ich wirklich stark! Wohne quasi am Westweg und möchte diesen dieses Jahr endlich mal laufen.
Danke für deine Inspirationen und mach weiter so👍