【神戸】2歳息子をおぶってケーキを作るパティシエ夫婦!奮闘する実力派パティスリーの1日 第92話|神戸市「pâtisserie BLEUETTA」

パンものがたり Bread Story 【神戸 兵庫・大阪エリア】

パンものがたり Bread Story 【神戸 兵庫・大阪エリア】

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【pâtisserie BLEUETTA】
Lined up in the showcase are cakes that sparkle like jewels💎✨
“pâtisserie BLEUETTA” is run by a talented pastry chef who won an award at Japan’s largest confectionery competition, the “Japan Cake Show Tokyo.”
We followed a day in the life of this young couple balancing parenthood and patisserie work 🎥


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Please turn on subtitles for detailed information.

〜Bread Story〜
Every loaf of bread has a story.
We go behind the scenes of the people involved in bread, and show their thoughts on bread and its history, as well as the stories behind it,
The Bread Story is a project to deliver the story behind the bread to the world.
Bread Story connects the world. ©Bread Story
@pan.monogatari

You can check the stores we interviewed at the following URL.
https://goo.gl/maps/D35kXS1RsHzvJihW6

【Store Information】
Store Name: pâtisserie BLEUETTA
Address: 1-7-16, Shinoharahonmachi, Nada Ward, Kobe City, Hyogo Prefecture
Map:https://maps.app.goo.gl/ce8AdkppRnmkT...
Instagram: Instagram: patisserie.bleuetta
Online shop: https://bleuetta.base.shop/

【Chapter】
0:00 Digest
0:32 Main Story
2:07 Award-winning honey mousse cake “Miel”
4:22 Homemade cake-making
8:33 Making strawberry shortcake
12:12 A patisserie run by family
14:05 Wife comes to work with son
18:43 Making mille crepes
21:23 Making Mont Blanc
25:57 The pastry couple working together
28:34 Cake named “IO” after their son
32:53 Making cream puffs
34:33 Opening
36:51 Making birthday cakes
46:55 Eating in the cafe space
48:07 Shop owner interview ①
51:03 Tasting
52:41 Shop owner interview ②

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#Monogataridocumentary #Narrative Documentary #Hyogocakes #sweets #baking #breadrecipe #breadfactory #asmr