I found the easiest way to make crispy, juicy chicken in the air fryer! 🍗✨ This chicken is perfectly seasoned, golden and crispy on the outside, while staying tender and juicy inside — all without deep frying!

And the best part? It comes with a quick and creamy homemade honey mustard sauce that makes every bite even more delicious. 🤤 This is such an easy dinner idea for busy days, and it’s perfect for the whole family!

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🍗 Ingredients

For the Chicken:

2 chicken breasts
1 tsp black pepper
1 tsp salt
1 tsp dried basil
1 tsp paprika
2 tbsp sifted all-purpose flour
1 tsp baking powder
A pinch of salt
1 egg
2 tbsp water

For the Sauce:

5 tbsp plain yogurt
1 tbsp mayonnaise
1 tbsp mustard
1 tsp honey
1 tsp onion powder
1 tsp paprika
A little black pepper
A little salt
Fresh lemon juice
A little dried thyme

🔥 Air fry at 190°C (374°F) for 15 minutes, or until the chicken is cooked through and crispy.

🍗 Crispy chicken + creamy honey mustard sauce = the perfect combination!

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