Canning meat for emergency supplies: Beans with pork and beans with bacon in tomato sauce. I'll show you two simple recipes for canning jars, allowing you to create a supply at home for lean times. In this video: - Canned beans with pork - Beans with bacon in a spicy tomato sauce.
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✍️Ingredients:

Recipe 1
Canned beans with pork
500 g (1.1 lb) pork
½ tsp salt per 500g of meat
1 glass (1 cup) of beans
3 glasses (3 cups) of water per 1 glass of beans
1 medium onion
Oil for frying
1 carrot
1/4 bay leaf per glass
3-4 black peppercorns

Recipe 2:
200 g (7 oz) bacon or smoked pork belly
500 ml (2.1 US cups) tomato juice, salt
½ tsp ground cloves
1 tsp mustard powder
1 tsp. paprika powder
1 tsp sugar
1/4 onion
2 tsp onion per jar
1 large clove of garlic
A small piece of bay leaf
2 black peppercorns
Tomato sauce

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