Obesity, diabetes and heart disease rates skyrocketing... is sugar to blame? (Full Documentary)
wocomoDOCS
153,300 views
How did the food industry get us to stop asking the question: is sugar toxic? It all starts with a secret PR campaign dating back to the 1970s. For forty years, Big Sugar deflected all threats to its multi-billion dollar empire, while sweetening the world’s food supply. As obesity, diabetes, and heart disease rates skyrocket, doctors are now treating the first generation of children suffering from fatty liver disease. The sugar industry is once again under siege. They dodged the bullet once. Will they do it again?
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Chapters
▷ 00:00 - Introduction
▷ 03:37 - The global increase in daily sugar consumption
▷ 11:14 - The hidden added sugars in our food
▷ 13:36 - The health effects of sugar: From fatty liver disease to tooth decay
▷ 15:58 - Investigating the political influence on the sugar industry
▷ 23:37 - Sugar as toxic calories that strain the liver and the healthcare system
▷ 30:44 - The power of marketing: Sugar vs Fat
▷ 42:05 - Misleading symbols on packaging
▷ 47:31 - Research showing the harmful effects of sugar squashed by the sugar industry
▷ 53:25 - Putting the blame on fat
▷ 1:00:52 - The Canadian Obesity Network Summit sponsored by McDonald's and Coca-Cola
▷ 1:07:18 - The FDA declares sugar as safe
▷ 1:15:18 - Solutions: Japan's Metabo Law, Sugar tax and subsidising healthy food
▷ 1:23:12 - The work that's being done to change the sugar industry
▷ 1:29:19 - Credits
#sugar #health #diabetes #foodindustry #obesity #heartdisease #fattyliver #healthcrisis #Japan #Canada #diet #documentary #fulldocumentary #WocomoDOCS
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Subscribe to wocomoDOCS: https://goo.gl/sBmGkp
Follow us on Facebook: Facebook: wocomo
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Today, industry is deploying its old tactics and pulling out the old adage “we just eat too damn much.” This time consumers aren’t buying it. The critics have gotten smarter, bolder, and madder and science is catching up.
Pediatric endocrinologist, Dr. Robert Lustig thinks we’ve all been ‘frucked’ by industry. He’s evangelical, blaming sugar for a waiting room filled with obese kids with fatty livers. His flock of five million online followers grows daily. In the court of public opinion, he’s part of a leading group of experts who are putting sugar on trial.
But Japan’s not waiting for the verdict. For the first time in history, their children are burdened with
lifestyle diseases that their parents never faced. To counter a health crisis that could sink their economy, Japan’s introduced a radical new law that takes aim at another 'bottom line': the girth of the nation's waistlines.
Pulling back the curtain on the sugar-coated tactics of an industry once again under attack, Sugar
Coated provides a chilling feeling of déjà vu. Today the industry is back sweetening the message. But this time, history comes knocking.
When the doors closed at the Great Western Sugar Company in Colorado in 1976, someone forgot to sweep the floor. Gathering dust in the archives were 1500 pages of internal documents exposing how the sugar industry used tobacco-style tactics to dismiss troubling health claims against their products. Denver dentist turned postdoctoral scholar at the UCSF School of Medicine, Cristin Kearns, knew she’d stumbled on something big: the industry’s secret playbook. Her mentor, Stan Glantz, the superstar professor from San Francisco who brought down Big Tobacco warns, it’s going to get dirty.
While industry and science duke it out, are we sitting on a dietary time bomb?
Original Title: Sugar Coated
Directed by Michèle Hozer
© 2015, Licensed by Sideways Films
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Documentaries about politics, society and science produced by leading studios around the world. Our goal is to be a reliable source of high-quality information and investigative journalism for a better understanding of relationships, backgrounds and future developments.
Check out our other channels to watch high quality documentaries:
▷ wocomoHUMANITY: wocomohumanity
▷ wocomoWILDLIFE: wocomowildlife
▷ wocomoHISTORY: wocomohistory
▷ wocomoTRAVEL: wocomotravel
▷ wocomoCOOK: wocomocook
Wocomo DOCS is part of the Wocomo channel network by NIKITA VENTURES. Wocomo - wonderful content in motion.
20 Comments
At first, my family kept telling me that I wasn’t losing any weight, but I kept going. Month after month, I started noticing the changes myself.
Since then, I’ve lost 19 kg. 💪🏻
Consistency really does pay off!
My BMI is in the normal range and I exercise regularly. I am 73 years old.
I am now drastically cutting back on sugar. I don’t add sugar to anything I eat, it’s in some of the foods I USED to eat.
I have enough health issues to deal with at my age without adding Diabetes to them. I am taking this very seriously.
Obesity, diabetes and heart disease rates skyrocketing... is sugar to blame? (Full Documentary)
wocomoDOCS
153,300 views
How did the food industry get us to stop asking the question: is sugar toxic? It all starts with a secret PR campaign dating back to the 1970s. For forty years, Big Sugar deflected all threats to its multi-billion dollar empire, while sweetening the world’s food supply. As obesity, diabetes, and heart disease rates skyrocket, doctors are now treating the first generation of children suffering from fatty liver disease. The sugar industry is once again under siege. They dodged the bullet once. Will they do it again?
-------
Chapters
▷ 00:00 - Introduction
▷ 03:37 - The global increase in daily sugar consumption
▷ 11:14 - The hidden added sugars in our food
▷ 13:36 - The health effects of sugar: From fatty liver disease to tooth decay
▷ 15:58 - Investigating the political influence on the sugar industry
▷ 23:37 - Sugar as toxic calories that strain the liver and the healthcare system
▷ 30:44 - The power of marketing: Sugar vs Fat
▷ 42:05 - Misleading symbols on packaging
▷ 47:31 - Research showing the harmful effects of sugar squashed by the sugar industry
▷ 53:25 - Putting the blame on fat
▷ 1:00:52 - The Canadian Obesity Network Summit sponsored by McDonald's and Coca-Cola
▷ 1:07:18 - The FDA declares sugar as safe
▷ 1:15:18 - Solutions: Japan's Metabo Law, Sugar tax and subsidising healthy food
▷ 1:23:12 - The work that's being done to change the sugar industry
▷ 1:29:19 - Credits
#sugar #health #diabetes #foodindustry #obesity #heartdisease #fattyliver #healthcrisis #Japan #Canada #diet #documentary #fulldocumentary #WocomoDOCS
-------
Subscribe to wocomoDOCS: https://goo.gl/sBmGkp
Follow us on Facebook: Facebook: wocomo
-------
Today, industry is deploying its old tactics and pulling out the old adage “we just eat too damn much.” This time consumers aren’t buying it. The critics have gotten smarter, bolder, and madder and science is catching up.
Pediatric endocrinologist, Dr. Robert Lustig thinks we’ve all been ‘frucked’ by industry. He’s evangelical, blaming sugar for a waiting room filled with obese kids with fatty livers. His flock of five million online followers grows daily. In the court of public opinion, he’s part of a leading group of experts who are putting sugar on trial.
But Japan’s not waiting for the verdict. For the first time in history, their children are burdened with
lifestyle diseases that their parents never faced. To counter a health crisis that could sink their economy, Japan’s introduced a radical new law that takes aim at another 'bottom line': the girth of the nation's waistlines.
Pulling back the curtain on the sugar-coated tactics of an industry once again under attack, Sugar
Coated provides a chilling feeling of déjà vu. Today the industry is back sweetening the message. But this time, history comes knocking.
When the doors closed at the Great Western Sugar Company in Colorado in 1976, someone forgot to sweep the floor. Gathering dust in the archives were 1500 pages of internal documents exposing how the sugar industry used tobacco-style tactics to dismiss troubling health claims against their products. Denver dentist turned postdoctoral scholar at the UCSF School of Medicine, Cristin Kearns, knew she’d stumbled on something big: the industry’s secret playbook. Her mentor, Stan Glantz, the superstar professor from San Francisco who brought down Big Tobacco warns, it’s going to get dirty.
While industry and science duke it out, are we sitting on a dietary time bomb?
Original Title: Sugar Coated
Directed by Michèle Hozer
© 2015, Licensed by Sideways Films
-------
Documentaries about politics, society and science produced by leading studios around the world. Our goal is to be a reliable source of high-quality information and investigative journalism for a better understanding of relationships, backgrounds and future developments.
Check out our other channels to watch high quality documentaries:
▷ wocomoHUMANITY: wocomohumanity
▷ wocomoWILDLIFE: wocomowildlife
▷ wocomoHISTORY: wocomohistory
▷ wocomoTRAVEL: wocomotravel
▷ wocomoCOOK: wocomocook
Wocomo DOCS is part of the Wocomo channel network by NIKITA VENTURES. Wocomo - wonderful content in motion.