Oh my gosh this guy Graham is so sweet! Thank you for explaining so well

Looking forward to lots more gourmet dishes from you Graham.  You'll soon be needing an extension to your kitchen.😁

Looking forward to more recipes in that pot

Brilliant video. I am in a wheelchair and also have very low energy so am always looking for things to help in the kitchen, I bought my Cosori pressure pot last week before seeing your video but had seen others. The first thing I made was a bolognese, sauted the onions, garlic and minced beef then threw in all my other ingredients, thought I probably wouldn't have the energy to cook a pan of pasta so threw that in as well. Put it on pressure cook, turned the keep warm off and cooked for 5 minutes. It was gorgeous and made 8 portions. Plenty in the freezer now. Yesterday I peeled a load of spuds, threw those in with 250ml water, pressure cooked for 8 minutes. Perfect. This little pot is my most favourite labour saving device. All being well I will make a chilli this week. I am now souring youtube for as many cosori pressure cooker recipes I can find. Your beef stew will be after my chilli. Thank you for your video.

Brilliant demo. If I had the room in kitchen I would buy this pressure cooker.

That looks yummy!

Good piece of kit there, Graham.

Hi both - what a good bit of ‘kit’ Graham - - that looked scrumptious ❤ x

That was an enjoyable video.  Looks delicious.  Just ordered my Corsori and this might be the first recipe I try.  Thanks for sharing.

What a great video.  Just bought one of these and made the same rookie errors as you (not pressing start - doh!)  I think I will trust the presets a lot more after watching this.  Now going to try baking a cheesecake in it.

Oh Graham Wendy that cosori pressure cooker looks really easy to use your stew looked really yummy I don't blame you having another bowl of your yummy stew .
Graham Wendy I'm home from my few days away to Devon and Somerset what a lovely time I had makes a great change from beach holidays love fran xxxx

If the bowl is hot from sauteing, then it's already pre heated. Brilliant

I think that we are going to have to start calling you, the Man from Cosori. You have some excellent Cosori kitchen equipment, I just hope that you have the space to store it all. That's my biggest problem. Your stew looked lovely, I can see you doing some great recipes with all your Cosories in the near future. Sorry I've been looking in my crystal ball again. I always buy a spare ring for my appliances, and keep it just for doing food like Currys etc. Phillip says hello. 💕👍💯🤚💐

Hi Graham with all the new equipment we are going to need a rethink we now need a cosori kitchen counter 😊 I've still got my PKP but with the birth of the hair dryer PKP now redundant 👍

Hi Graham and Wendy, it looks a good machine. I think Cosori make quality products. That's just what the doctor ordered. We had a lovely day here yesterday but today it's tossed down all day and it's been so dark here. Well i had a disaster on friday. My sister and nephew were coming on the Saturday so i did some baking. I made a Victoria sponge cake which was lovely. An egg custard that turned out well but the disaster was the Bakewell tart. I used the oven as i had a few things to bake. I used the bero recipe. To start off i didn't cook it for long enough which was my fault but the cake part had no taste, it just said to use ground almonds, so I'm going to have another go but use a different recipe and add some almond essence, hopefully that will do the trick. Anyway your stew looked lovely and was so simple to make. It looks a nice size. Forgot to say i used my new food mixer. It's very heavy with having a glass bowl

Great demo. I like the ladle they provide, the flatter ridged spoon looks like spoons that you get with a rice cooker. I was watching going “you got to press start” 😂, but as you say, mistakes made on camera will ensure other people remember to press start, number of times I’ve put my pressure cooker on and wondered why nothings happening 😂😂. When the pressure cooking finished if you left it on keep warm you probably could have added you thickener, I’m sure that would be ok, it would on mine (ninja foodie 15 in 1). Does the old bay add good flavours as I bought some but have still to pluck up the courage to use it in case it’s not good with meat 😬❤

How long did it take to heat for the sautee?!

Nice video. I think it's a good idea to remove ALL the stickers before you start cooking. Also, if you're making a stew, it's probably a better idea to cook the meat and root vegetables first and then add things like peas, as they cook at different times. Peas and green beans need very little cooking.

Hi Graham and Wendy.  That is definately a good piece of kit and also very quiet. I was well impressed.  How long did it take to cook from saute to the end and also did you have it plugged into your timer? 👌👍

Graham you sound like a very nice man but your delivery is a bit slow I nearly went to sleep