Fleisch sicher einkochen unter Druck ☺️ keine Angst vor Botulisus! CaneMate #282
Drea - einfach selbstgemacht
9,772 views
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❤️ My shop: https://dreagenussvollleben.myspreads...
🚩 Support me at no extra cost, make your Amazon purchases via this link: https://www.amazon.de/shop/drea-einfa...
Canning jars, lids, jar lifters, funnels... – you can find all of this at https://www.pressurecanning.de/ . With the code “Drea-genussvollLeben” you get a 5% discount on the entire range. This discount is only valid on the German website!
Simply enter the discount code at the end of the checkout process before payment.
... Safe from Botulism – Pressure Canning Meat the Right Way – Perfect for Food Preservation. Cooking times are significantly shorter with pressure canning than with traditional canning, thanks to the higher temperature.
Step by step, learn how to safely preserve meat under pressure in a pressure canner. Especially with meat, the correct method is crucial to reliably prevent botulism and achieve a long shelf life without preservatives.
The CaneMate pressure canner enables canning with controlled pressure and even heat distribution. This ensures that critical temperatures are reliably reached and maintained throughout the entire canning process – an essential requirement for safe meat preservation.
Enter the fascinating world of DIY, where the passion for healthy eating and enjoyment merge seamlessly.
Step into the fascinating world of DIY, where the passion for healthy eating and enjoyment merge. You will need:
1.5-3 kg ground beef
Salt, pepper, marjoram, sweet & hot paprika
Oregano, curry powder, thyme, a pinch of sugar
1-2 cans of tomatoes
A splash of water
🚩 Shop for jars and bottles: https://t.adcell.com/click.php?bid=32...
🚩 Discover stylish wooden products for your home at Hofmeister! https://www.awin1.com/awclick.php?gid...
#selfresponsibility #selfsufficient #canning #homemade #prepper #health #healthyeating #healthyfood #healthyeating #mealprep #easyanddelicious #terrapy #canningmeat #pressurecanning #preventingbotulism #CaneMate #automaticcanner #stockpiling #preservingmeat #homemade #nopreservatives
If you enjoyed the video and would like to support my channel, I would appreciate a comment, a like, and a subscription so you don't miss any more delicious recipes.
' ... ❤️ Subscribe for free: /@dreagenussvollleben
❤️ The links are affiliate links – this means I receive a small commission for every purchase made through them, at no extra cost to you. This is a great way to support my work as a creator. Thank you so much! 💕
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Disclaimer
The use and shelf life of homemade or preserved foods are at your own risk. I assume no liability for damages resulting from improper preparation or storage, or from deviations from the recommended instructions.
▬ ...▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬� Please check the suitability of the recipes individually, especially in case of allergies, intolerances, or specific health risks.
By using the recipes and information provided on this channel, you agree to this disclaimer and assume sole responsibility for the preparation and consumption of the food. Liability for gross negligence or willful misconduct remains unaffected.
Copyright Notice:
© [2024 until further notice] [#DreaGenussvollLeben]
All rights reserved. Any form of reproduction, distribution, public display, republication, storage, editing, or other use of our videos—including reposting, re-uploading, or broadcasting—is prohibited without our express written permission.
No re-uploading, reposting, broadcasting, or reproduction in any form without written permission.
20 Comments
Was machst du mit diesem Hackfleisch? Ich koche fertige Gerichte ein, wie Chili con carne, Gulasch, Bolognese Soße, Rinderbraten, Rouladen, Knochenbrühe , Gemüsebrühe, Hühnersuppe etc. Aufgrund Krankheit bin ich oftmals nicht in der Lage zu kochen und bin dann froh, wenn ich nur ein Glas öffnen und aufwärmen muss. Erst gestern habe ich mir aus Hühnersuppe mit Fleisch ein Hühnerfrikassee gemacht.
Ich mag meinen Can Mate! Nutze aber auch gern den Einkochtopf, je nachdem, was haltbar gemacht werden muss. Oder auch einfrieren, was mir bei manchen Gemüsen lieber ist, wie z.B. bei Bohnen (außer Bohnensalat, der wird direkt eingekocht, ist aufgrund der Säure auch unproblematisch.) Und nun im Winter genieße ich die Ernte aus dem eigenen Garten.
Setzt du das Gewicht nach 10 Minuten auf auch wenn das Pop up Ventil noch unten ist?
Liebe Grüße
War eine teure Erfahrung. Dann habe ich mich an den altbewährten Kochtopf erinnert und wenn ich so überlege, er kann das auch.
Steffi kocht ein, ist die richtige Fachfrau, die das Einkochen im stinknormalen Kochtopf richtig erklärt und ein NEIN funktioniert nicht, wie ich bei einem Bericht lesen kann,lasse ich so nicht stehen, daher entferne ich mein ABO, da hier Werbung durch Firmen betrieben wird ein no go.
Da müssten ja schon ganze Generationen von Bauern samt Familien ausgerottet worden sein, denn die haben früher zu Beginn des Winters immer ein Schwein geschlachtet, von welchem dann auch ein Großteil an Fleisch in Form von Wurst und Bratenfleisch in Gläsern konserviert (eingeweckt) wurde. Und zwar OHNE Pressure Canner, sondern im stino Einwecktopf.
Das hat meine Mutter jahrzehntelang so gemacht und auch ich (obwohl in der Stadt lebend) wecke sowohl Hackfleich als auch Kassler für Aufschnitt ein, weil ich schon viele Jahre keine industriell zusammengepanschte Wurst mehr esse.
Und ich erfreue mich bester Gesundheit, weil:
Gewusst, wie …
Fleisch sicher einkochen unter Druck ☺️ keine Angst vor Botulisus! CaneMate #282
Drea - einfach selbstgemacht
9,772 views
❤️ Support my work, buy me a coffee: https://ko-fi.com/dreagenussvollleben 🥰
❤️ My shop: https://dreagenussvollleben.myspreads...
🚩 Support me at no extra cost, make your Amazon purchases via this link: https://www.amazon.de/shop/drea-einfa...
Canning jars, lids, jar lifters, funnels... – you can find all of this at https://www.pressurecanning.de/ . With the code “Drea-genussvollLeben” you get a 5% discount on the entire range. This discount is only valid on the German website!
Simply enter the discount code at the end of the checkout process before payment.
... Safe from Botulism – Pressure Canning Meat the Right Way – Perfect for Food Preservation. Cooking times are significantly shorter with pressure canning than with traditional canning, thanks to the higher temperature.
Step by step, learn how to safely preserve meat under pressure in a pressure canner. Especially with meat, the correct method is crucial to reliably prevent botulism and achieve a long shelf life without preservatives.
The CaneMate pressure canner enables canning with controlled pressure and even heat distribution. This ensures that critical temperatures are reliably reached and maintained throughout the entire canning process – an essential requirement for safe meat preservation.
Enter the fascinating world of DIY, where the passion for healthy eating and enjoyment merge seamlessly.
Step into the fascinating world of DIY, where the passion for healthy eating and enjoyment merge. You will need:
1.5-3 kg ground beef
Salt, pepper, marjoram, sweet & hot paprika
Oregano, curry powder, thyme, a pinch of sugar
1-2 cans of tomatoes
A splash of water
🚩 Shop for jars and bottles: https://t.adcell.com/click.php?bid=32...
🚩 Discover stylish wooden products for your home at Hofmeister! https://www.awin1.com/awclick.php?gid...
#selfresponsibility #selfsufficient #canning #homemade #prepper #health #healthyeating #healthyfood #healthyeating #mealprep #easyanddelicious #terrapy #canningmeat #pressurecanning #preventingbotulism #CaneMate #automaticcanner #stockpiling #preservingmeat #homemade #nopreservatives
If you enjoyed the video and would like to support my channel, I would appreciate a comment, a like, and a subscription so you don't miss any more delicious recipes.
' ... ❤️ Subscribe for free: /@dreagenussvollleben
❤️ The links are affiliate links – this means I receive a small commission for every purchase made through them, at no extra cost to you. This is a great way to support my work as a creator. Thank you so much! 💕
▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
Disclaimer
The use and shelf life of homemade or preserved foods are at your own risk. I assume no liability for damages resulting from improper preparation or storage, or from deviations from the recommended instructions.
▬ ...▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬� Please check the suitability of the recipes individually, especially in case of allergies, intolerances, or specific health risks.
By using the recipes and information provided on this channel, you agree to this disclaimer and assume sole responsibility for the preparation and consumption of the food. Liability for gross negligence or willful misconduct remains unaffected.
Copyright Notice:
© [2024 until further notice] [#DreaGenussvollLeben]
All rights reserved. Any form of reproduction, distribution, public display, republication, storage, editing, or other use of our videos—including reposting, re-uploading, or broadcasting—is prohibited without our express written permission.
No re-uploading, reposting, broadcasting, or reproduction in any form without written permission.
Unterstütze gerne meine Arbeit und gebe mit einen Kaffee aus 😊
Teile und Hype kostenfrei mein Video und lasse mir gern einen Kommentar und Like da 😊
Liebe Grüße, Drea 🖖