Marco's Great British Feast - Episode 1 | The Perfect Fish Pie | Our Taste
Taste
92,249 views
Legendary chef Marco Pierre White proves you don't need expensive ingredients to cook 5-star food! Watch him turn a cheap cut of pork into the ultimate roast dinner and reveal the simple secrets that will change how you cook forever.
Subscribe to Taste: https://bit.ly/3OZoDcV
Join the youngest chef ever to win 3 Michelin stars as he creates the "Great British Feast." In this video, Marco Pierre White demonstrates his philosophy that cooking should be a pleasure, not a job. He starts by taking a humble, affordable piece of pork belly and transforming it into a masterpiece with the perfect golden crackling (his method is guaranteed!).
The adventure continues as Marco heads out to sea to fish from a sunken WWII submarine and shows you how to make a delicious family Fish Pie in just 15 minutes using a surprising "secret" ingredient. Finally, he goes back to nature with some deer stalking to prepare a fresh Venison Tartare and finishes with a nostalgic dessert that reminds him of his childhood. This is a true masterclass in turning simple British produce into world-class food.
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Up Close - @upcloseitvs
True Lives - https://bit.ly/3A8xRMJ
Our History - https://bit.ly/3rUpdhL
Our World - https://bit.ly/3ftuckM
Our Stories - https://bit.ly/3ynfFyk
Blueprint - https://bit.ly/3ZK5UdD
Taste is your all-in-one food, drink and hospitality experience. Sink your teeth into our delicious series and discover hundreds of episodes that will get your taste buds tingling. You’ll discover amazing recipes, foodie travels and hotel & restaurant experiences that are truly out of this world.
Content distributed by ITV Studios.
#marcopierrewhite #UK #Food
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Marco's Great British Feast - Episode 1 | The Perfect Fish Pie | Our Taste
Taste
92,249 views
Legendary chef Marco Pierre White proves you don't need expensive ingredients to cook 5-star food! Watch him turn a cheap cut of pork into the ultimate roast dinner and reveal the simple secrets that will change how you cook forever.
Subscribe to Taste: https://bit.ly/3OZoDcV
Join the youngest chef ever to win 3 Michelin stars as he creates the "Great British Feast." In this video, Marco Pierre White demonstrates his philosophy that cooking should be a pleasure, not a job. He starts by taking a humble, affordable piece of pork belly and transforming it into a masterpiece with the perfect golden crackling (his method is guaranteed!).
The adventure continues as Marco heads out to sea to fish from a sunken WWII submarine and shows you how to make a delicious family Fish Pie in just 15 minutes using a surprising "secret" ingredient. Finally, he goes back to nature with some deer stalking to prepare a fresh Venison Tartare and finishes with a nostalgic dessert that reminds him of his childhood. This is a true masterclass in turning simple British produce into world-class food.
Watch More Documentaries
Up Close - @upcloseitvs
True Lives - https://bit.ly/3A8xRMJ
Our History - https://bit.ly/3rUpdhL
Our World - https://bit.ly/3ftuckM
Our Stories - https://bit.ly/3ynfFyk
Blueprint - https://bit.ly/3ZK5UdD
Taste is your all-in-one food, drink and hospitality experience. Sink your teeth into our delicious series and discover hundreds of episodes that will get your taste buds tingling. You’ll discover amazing recipes, foodie travels and hotel & restaurant experiences that are truly out of this world.
Content distributed by ITV Studios.
#marcopierrewhite #UK #Food