Have you ever suddenly decided to have dinner at home with a friend?
In Paris, it's common to invite friends over, and it's not unusual for people to drop by spontaneously if they're nearby. 🤣
And sometimes, it's not just an aperitif, but a full meal! 🍽️
I've always wanted to be a "capable woman" who can whip up a few dishes quickly using ingredients I have stocked in the refrigerator and freezer.
So, this time, I learned five dishes from Toyomitsu Nakayama, also known as Toyokun, a professional chef and friend who is loved not only by Japanese people living in Paris, but also by French people and people from various other countries. ✨
Many of the dishes are easy to make, so please give them a try! 😊
Thanks for the edit, Mika HOMMA Instagram: mika.homma
Have you ever suddenly decided to have dinner at home with a friend?
In Paris, it's common to invite friends over, and it's not unusual for people to drop by spontaneously if they're nearby. 🤣
And sometimes, it's not just an aperitif, but a full meal! 🍽️
I've always wanted to be a "capable woman" who can whip up a few dishes quickly using ingredients I have stocked in the refrigerator and freezer.
So, this time, I learned five dishes from Toyomitsu Nakayama, also known as Toyokun, a professional chef and friend who is loved not only by Japanese people living in Paris, but also by French people and people from various other countries. ✨
Many of the dishes are easy to make, so please give them a try! 😊
Thanks for the edit, Mika HOMMA Instagram: mika.homma