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I respond to YOUR comments! The good, bad and the ugly (Pizza Business)

Ojo's Pizza

1,878 views

In this video, I’m going through some of your comments — the good ones, the fair ones and some that need a proper response...

I answer a few common points, clear up some confusion, and explain how I’m actually approaching things going forward.

⚡ Powering the Setup
I’m often asked about the power setup we use at pizza events.
👉 EcoFlow Power Station:
https://tidd.ly/3UOY1AF
Reliable, portable, and ideal for street food, events, and outdoor setups.

🍕 Food Safety & Street Food Compliance
If you’re starting a street food business or want to understand food safety requirements in the UK:

👉 NCASS (Nationwide Caterers Association):

https://www.ncass.org.uk
Referral Code - NMR-005416

They provide guidance, support, and resources for mobile food businesses.

🔔 Stay Connected
If you enjoy behind-the-scenes pizza content, dough experiments and honest chat about running a pizza business then subscribe for weekly videos!

Instagram - @ojospizza

Drop a comment — I do read them (as you can see)

15 Comments

@scorpiomoon129 9 months ago

Your a kind human being. Thanks for sharing.

@Otterworld83 8 months ago

Just watched a couple of videos and really liked them. I think it’s great you showing folk your story and the pros and cons as well as teaching the method to your recipe. Very inspiring keep up the good work. Haters will hate that’s a given but you handle it well. Know that there are more lovers than haters on your channel.

@CARfari_Car_Care 8 months ago

I really enjoy the honesty and your humble nature Joe. I commented on a video a few months back as that video was the inspiration and kick up the butt that I needed to actually get my side business moving. I'm pleased to say that during my Christmas break from my main day job, I signed up to NCASS, started my training, bought a cheap van, and started to take advantage of the winter sales in order to get the last few bits I need to get going. I'm planning to launch in April. I'm planning a gazebo pop-up like yours. If I can make a success of the business I will aspire to a catering trailer. For now I'm pumped to get going and I can sincerely thank you as a key influencer in showing me what is possible. I said before, I know how involved making YT videos can be, so your passion to share your knowledge and experience with us fellow foodies is greatly appreciated.
Cheers, Matt

@Possum-Powered 9 months ago

Hope you have a quick recovery!

@michaelgreer4790 9 months ago

More great content and info. Cheers, mate.

@h_rrietb_rker5378 9 months ago

Still loving your content,keep doing what your doing as helps massively.

@estonian44 9 months ago

speedy recovery, also, be free to be pioneer and show us how to do stuff in wheelchair, think about it, people may need that too

@FrankS-e4i 5 months ago

You're a great inspiration to any new entrepreneurs, keep it up. I've had my restaurant sine 1994 in Northern California, and I learn stuff from you, never can stop learning.

@VincentVanDoughPizza 9 months ago

We run wood and gas at the same time, best of both worlds, Gas to regulate the temp and wood to give out that wood fired smell.

@fun_ghoul 2 months ago

I promise, pizzarie in Naples use cheap oil, sometimes not even EV. You can't taste it once it's cooked.

@thatnoob8255 9 months ago

Hi, great content, you mentioned a rip mid service, if you do how do you go about cleaning it up? Be great to see content on the accelerator.

@FordCrazy1980 9 months ago

Good luck with your surgery Joe

@estonian44 9 months ago

also "italian ingredients" is gimmick, get locals, support locals, and it will not only taste better for ur locals, but also hv some health benefits too

@fun_ghoul 2 months ago

Joe the carpenter. Is your wife called Mary? What's your eldest son's name?

@leonwilks4114 9 months ago

Fair play boss I guess whatever you do you'll get little digs off jealous cretins, and I'm in the West Midlands currently waiting for the green light to start selling pizza at a pub in town on their car park from a trailer, I've been looking at the equitrek horse trailers they look sound and have a really handy storage area at the front and fairly lightweight for their size, you've been fantastic with all aspects of setting up etc so thank you and may 2026 be a busier year cheers 🎉