Scott breaks his own "NZ craft only" rule with an Indonesian beer and a nostalgic servo-style pie, the hosts turn the mic on imposter syndrome, when confidence-faking helps vs. hurts, and why the best operators know exactly which rules to break.
You'll learn:
-The "30% uncomfortable" rule for sustainable growth;
-When to project confidence vs. when to put your hand up and ask for help;
-Why "create process, don't just follow it" beats dogmatic frameworks;
-The hiring "chemistry test" used for senior roles;
-and why knowing what you want (and how to ask for it) eliminates 80% of decision fatigue.
Beer: Kura Kura Session Hazy IPA & Fruited Sour (Bali import)
Pie: Big Ben (the old skool staple!) - Mince & Double Cheese
Liked this one? Make sure you catch the next episode - hit subscribe
Scott breaks his own "NZ craft only" rule with an Indonesian beer and a nostalgic servo-style pie, the hosts turn the mic on imposter syndrome, when confidence-faking helps vs. hurts, and why the best operators know exactly which rules to break.
You'll learn:
-The "30% uncomfortable" rule for sustainable growth;
-When to project confidence vs. when to put your hand up and ask for help;
-Why "create process, don't just follow it" beats dogmatic frameworks;
-The hiring "chemistry test" used for senior roles;
-and why knowing what you want (and how to ask for it) eliminates 80% of decision fatigue.
Beer: Kura Kura Session Hazy IPA & Fruited Sour (Bali import)
Pie: Big Ben (the old skool staple!) - Mince & Double Cheese
Liked this one? Make sure you catch the next episode - hit subscribe