Dahi Baingan Masala - Gem of a Sabzi Recipe from Old Cookbooks (eggplants with yoghurt)
Kun Foods
407,212 views
Ingredients:
Baingan/Eggplants 6 medium or 750g
Salt 1tsp for rubbing
Red Chili 1tsp for rubbing
Turmeric 1/4tsp for rubbing
Ghee/Oil 1cup
Onion 2large
Tomato 5large
Salt 1tsp
Red Chili 1.5tsp
Turmeric 1/4tsp
Cumin Roasted and Crushed 1tsp
Yoghurt Thick (hunged) 1.5cups
Red Chili Flakes 1/2tsp
Green Chilies 2tbs
Lemon Juice of 2 lemons
20 Comments
@NoshiSohail-l5g 6 months ago
Ye buht purani recipe hai meri dadi banati thein when I was teens now I'm 55😂 love this recipe
@doctormubashir7617 6 months ago
Zabardast.
Madam Kokab khawja is a legend and you did a very nice job to pay her this befitting tribute 👏
Madam Kokab khawja is a legend and you did a very nice job to pay her this befitting tribute 👏
@Fozia_Qureshi 6 months ago
کوکب خواجہ صاحبہ ہماری بہت پرانی استاد ہیں وہ جب ٹی وی پر آتی تھی جب کوئی شیف نہیں تھا میں نے بہت کچھ سیکھا ہے ان سے اور زبیدہ آپا سے آپ کا انداز بھی بہت اچھا ہے سیکھانے کا جزاک اللہ
@renver10 6 months ago
I tried this recipe today!! It was finger licking good!! Thank you Kun Foods!!👏🙏
@samreenimran5934 6 months ago
جب کوئی سوچ بھی نہی سکتا تھا اس وقت کوکب خواجہ پی ٹی وی پر کوکنگ شو کرتی تھیں❤️
@zeeshanalam3083 6 months ago
Thank you kun food for remind us Madam kokab khowaja sahiba PTV ki jan or Pakistan ki pehli chef jin ko humne apne bachpun main PTV per dekha ❤❤❤❤ Allah bless her aameen sumameen ❤️
@shabilashabila2538 6 months ago
ہم نے بہت ساری ترکیبیں بنائی ہوئی ہیں
میری بہن نے تو باقاعدہ ایک ڈائری بنائی تھی کوکب خواجہ کی ریسیپیز کی
میری بہن نے تو باقاعدہ ایک ڈائری بنائی تھی کوکب خواجہ کی ریسیپیز کی
@nazneentanveer7257 6 months ago
بہت اچھی ریسیپی اور بہترین سوچ اپنے بڑوں کو خراج تحسین پیش کرنے کی شاباش ۔😊❤
@ChAhmad-x5j 2 weeks ago
I tried this recipe today and it turn out really really good it is recommended from me 🤤💗
@funwithmuhaimin932 6 months ago
It’s another version of borani banjaan. We afghani and Irani call it boraani
@momadventures2037 6 months ago
My mom makes it from my childhood and yes she learned this from kokab khwaja
@mohabatkhanmalak1161 6 months ago
Nice recipe, Baigan is one of our favorite vegetables and I will try this recipe soon. It is also a simple recipe, thank you chef. 🌿
@hiraa_7 5 months ago
I've tried this recipe ... Wallah it's was Soo good... I eat as it is without roti 😅 and my family eat with simple rice ❤
@AliyaYousuf-c9v 6 months ago
Mein ne apni life ka sab se pehla cooking show kokab ji se hi start kia tha bcoz yus waqt sirf yun ka hi show chalta tha yune "Founder of cooking show" kaha ja sakta hai phir chef Rahat.chef Rida aftab aur phir silsila chalta gaya❤
@khalidaarshad3924 5 months ago
hy kaiy yad karwa deia kokab sahiba ke ya dish main ny 7 class main triy ke the1992 ke baat ha and ya maree phle koking the mary abo ny100 rupee enaim deia tha mujy and main bohat khush the aaj tak main asiy he banatee hoon sab ko buhat pasand aaty hain❤
Dahi Baingan Masala - Gem of a Sabzi Recipe from Old Cookbooks (eggplants with yoghurt)
Kun Foods
407,212 views
Ingredients:
Baingan/Eggplants 6 medium or 750g
Salt 1tsp for rubbing
Red Chili 1tsp for rubbing
Turmeric 1/4tsp for rubbing
Ghee/Oil 1cup
Onion 2large
Tomato 5large
Salt 1tsp
Red Chili 1.5tsp
Turmeric 1/4tsp
Cumin Roasted and Crushed 1tsp
Yoghurt Thick (hunged) 1.5cups
Red Chili Flakes 1/2tsp
Green Chilies 2tbs
Lemon Juice of 2 lemons