My Son ALWAYS Asks for This Chicken Tikka Balti!
My Little Kitchen
77,596 views
Discover the Chicken Tikka Balti my son always asks for — creamy, full of spice, and honestly better than anything you’ll get in a restaurant. This is proper homestyle cooking with rich flavour, tender chicken, and a silky balti sauce that hits every time.
In this video, Shamza shows you how to make a creamy, spicy, family‑favourite Chicken Tikka Balti using simple ingredients and easy steps. If you love comforting desi curries, this one will become a regular in your home too.
📘What you’ll learn:
– How to make creamy balti sauce
– The perfect chicken tikka marinade
– How to balance spice + creaminess
– Proper desi flavour without the fuss
-------------------------------------------------
🍽️ Serve with:
Naan, rice, roti, or chips (my son’s favourite combo).
-------------------------------------------------
🍛 Ingredients:
Serves 4/6
Freezer friendly: yes
1kg chicken breast cubed into large tikka sized pieces
750g white onions finely sliced
1 tin of chopped tin tomatoes
1 teaspoon salt
1.5 teaspoon coriander powder
1.5 teaspoon Kashmiri chilli powder
1 teaspoon turmeric powder
1 teaspoon regular chilli powder
1 bay leaf
1 small cinnamon stick
1 black cardamom pod
2 dried Kashmiri chillies
1 frozen cube of ginger
1 frozen cube of garlic
180ml approx. oil of your choice
150ml double cream
1 teaspoon garam masala
1 tablespoon kasoori meethi (dried fenugreek)
Fresh coriander
1/4 cup water 80ml approx.
240ml x 2 water
Spices for marination:
2 heaped tablespoons tandoori masala powder
1/4 teaspoon red food colouring
-------------------------------------------------
If you enjoyed this Chicken Tikka Balti, you’ll love these too! ❤👇
🍛 More Curry Recipes:
My Son ALWAYS Asks for This Chicken Tikka ...
🔥 Desi Cooking Channel:
@mylittlekitchengoesdesi
🍛 Homemade Garam Masala:
Homemade Garam Masala | Spice Blend | DIY ...
🛒 My Amazon Store (Tools I Use):
https://www.amazon.co.uk/shop/mylittl...
------------------------------------------------
📖Chapters
00:00 Intro — My Son’s Favourite Balti
00:22 Ingredients & Prep
02:58 Marinating the Chicken
03:42 Cooking the Chicken Tikka
04:09 Building the Balti Base
09:25 Adding Final Ingredients & the Double Cream
10:34 Final Taste & Serving
------------------------------------------------
#️⃣Hashtags
#ChickenTikkaBalti #ChickenBalti #DesiFood #PakistaniFood #IndianFood #HomeCooking #FamilyFavourite #CreamyCurry #SpicyCurry #MyLittleKitchen #Shamza
20 Comments
My Son ALWAYS Asks for This Chicken Tikka Balti!
My Little Kitchen
77,596 views
Discover the Chicken Tikka Balti my son always asks for — creamy, full of spice, and honestly better than anything you’ll get in a restaurant. This is proper homestyle cooking with rich flavour, tender chicken, and a silky balti sauce that hits every time.
In this video, Shamza shows you how to make a creamy, spicy, family‑favourite Chicken Tikka Balti using simple ingredients and easy steps. If you love comforting desi curries, this one will become a regular in your home too.
📘What you’ll learn:
– How to make creamy balti sauce
– The perfect chicken tikka marinade
– How to balance spice + creaminess
– Proper desi flavour without the fuss
-------------------------------------------------
🍽️ Serve with:
Naan, rice, roti, or chips (my son’s favourite combo).
-------------------------------------------------
🍛 Ingredients:
Serves 4/6
Freezer friendly: yes
1kg chicken breast cubed into large tikka sized pieces
750g white onions finely sliced
1 tin of chopped tin tomatoes
1 teaspoon salt
1.5 teaspoon coriander powder
1.5 teaspoon Kashmiri chilli powder
1 teaspoon turmeric powder
1 teaspoon regular chilli powder
1 bay leaf
1 small cinnamon stick
1 black cardamom pod
2 dried Kashmiri chillies
1 frozen cube of ginger
1 frozen cube of garlic
180ml approx. oil of your choice
150ml double cream
1 teaspoon garam masala
1 tablespoon kasoori meethi (dried fenugreek)
Fresh coriander
1/4 cup water 80ml approx.
240ml x 2 water
Spices for marination:
2 heaped tablespoons tandoori masala powder
1/4 teaspoon red food colouring
-------------------------------------------------
If you enjoyed this Chicken Tikka Balti, you’ll love these too! ❤👇
🍛 More Curry Recipes:
My Son ALWAYS Asks for This Chicken Tikka ...
🔥 Desi Cooking Channel:
@mylittlekitchengoesdesi
🍛 Homemade Garam Masala:
Homemade Garam Masala | Spice Blend | DIY ...
🛒 My Amazon Store (Tools I Use):
https://www.amazon.co.uk/shop/mylittl...
------------------------------------------------
📖Chapters
00:00 Intro — My Son’s Favourite Balti
00:22 Ingredients & Prep
02:58 Marinating the Chicken
03:42 Cooking the Chicken Tikka
04:09 Building the Balti Base
09:25 Adding Final Ingredients & the Double Cream
10:34 Final Taste & Serving
------------------------------------------------
#️⃣Hashtags
#ChickenTikkaBalti #ChickenBalti #DesiFood #PakistaniFood #IndianFood #HomeCooking #FamilyFavourite #CreamyCurry #SpicyCurry #MyLittleKitchen #Shamza
🍛 Ingredients:
Serves 4–6
Freezer friendly: yes
1kg chicken breast, cubed into large tikka pieces
750g white onions, finely sliced
1 tin chopped tomatoes
1 teaspoon salt
1.5 teaspoon coriander powder
1.5 teaspoon Kashmiri chilli powder
1 teaspoon turmeric powder
1 teaspoon regular chilli powder
1 bay leaf
1 small cinnamon stick
1 black cardamom pod
2 dried Kashmiri chillies
1 frozen cube ginger
1 frozen cube garlic
180ml oil of your choice
150ml double cream
1 teaspoon garam masala
1 tablespoon kasoori methi (dried fenugreek)
Fresh coriander
1/4 cup water (approx. 80ml)
240ml x 2 water
Spices for marination:
2 heaped tablespoons tandoori masala powder
1/4 teaspoon red food colouring