This is my go-to everyday chicken curry – simple, comforting, and full of flavour! It’s the one I make most often at home.

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Serves 6/8
Ingredients:

1.5kg chicken breast cubed into medium sized pieces
600g or 3 medium onions pureed
500g passata
200ml oil of your choice
1 tablespoon of garlic paste or 1 frozen cube
1 tablespoon ginger paste or 1 frozen cube
5 green chillies
2 teaspoons salt
1. 5 tablespoons Kashmiri chilli powder
1 tablespoon coriander powder
1 teaspoon turmeric powder
1 tablespoon garam masala
1 tablespoon dried fenugreek leaves (meethi)
Fresh coriander
Water

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Enjoy 😊 & Happy Eating!
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00:00 Introduction
00:25 Ingredients
02:07 Making the Base Masala
03:35 Adding the Spices
04:51 Adding the Chicken
06:47 The Final Dish