SEM ERRO! APRENDA A FAZER BOLO DE CENOURA FOFINHO, ÚMIDO E DELICIOSO COM COBERTURA DE CHOCOLATE!!!

Lelê Sabores Na Cozinha

Lelê Sabores Na Cozinha

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Enough with dense, heavy cakes! Today I'm going to show you the perfect carrot cake: fluffy, light, and with that creamy chocolate frosting we all love!

This recipe is foolproof, easy to make, and ideal for anyone who wants a confectionary result without complications.

Watch until the end and learn all the secrets to never mess up your carrot cake again!

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● My kitchen utensils

https://mercadolivre.com/sec/2GgNtTj

📝 INGREDIENTS (CAKE)
● 4 Eggs
● 1 1/2 Cups of sugar
● 1 Cup of oil
● 300g of carrots
● 2 1/2 Cups of wheat flour
● 1 Tablespoon of baking powder

📝 INGREDIENTS (FROSTING)
● 150g of semi-sweet chocolate
● 100g of heavy cream

✨️ PAN MEASUREMENTS
● 22cm in diameter
● 8cm in height
✨️ MEASUREMENTS OF CUP
● 240ml