Der berühmte italienische Zitronenkuchen 🍋, der auf der Zunge zergeht! Einfach und köstlich!

Lecker mit Kristy

Lecker mit Kristy

316,851 views

The famous Italian lemon cake 🍋 that melts in your mouth! Simple and delicious!
Whenever I only have 15 minutes, I bake this delicious cake! We devoured it in 5 minutes! This lemon cake is incredibly tasty! Everyone loves the recipe; it's truly delicious 😋

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✅ Ingredients: (The jar's volume is 200 ml)
2 eggs
a pinch of salt
100 g sugar (3/5 cup)
1 tsp vanilla extract
120 ml sunflower oil (3/5 cup)
120 ml milk (3/5 cup)
200 g flour (1.5 cups)
15 g baking powder (1 tbsp)
Pour in half the batter.

Bake in the oven for 15 minutes at 190°C (370°F).

1 egg
1 tablespoon cornstarch
2 tablespoons sugar
300 ml milk (1.5 cups)
Zest of one lemon
Juice of one lemon
Bring to a boil over medium heat, stirring constantly.

Pour the second half of the batter over the top.
Bake in a preheated oven at 180°C (360°F) for 25 minutes.

Grease with butter
Coconut flakes
20 cm (7 inch) baking pan

I also recommend checking out the playlists:
Berry Cake: Beerenkuchen
Easy and Delicious Cake: einfache und leckere kuchen
Apple Cake: Apfelkuchen
Lemon Cake: Zitronenkuchen
Cake with Fruit Filling: Kuchen mit Fruchtfüllung

Pudding Cake: Puddingkuchen

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