ROCAMBOLE DE PRESTÍGIO FÁCIL E PRÁTICO | MASSA DE CHOCOLATE E RECHEIO DE COCO | DIKA DA NAKA

Dika da Naka

Dika da Naka

268,776 views

Hi my dears, how are you? ;)
You asked for it and here it is: Swiss roll with chocolate dough and coconut filling, or Swiss Roll Prestige!!!
Super easy to roll and even easier to eat!!! Come see!!!.

I really hope you like it. Kisses ;)!!❤💋

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Dough Ingredients
6 eggs
6 tablespoons sugar (100 g)
6 tablespoons wheat flour (100 g)
4 tablespoons cocoa powder (40 g)

Filling Ingredients
1 can sweetened condensed milk (395 g)
2 packages shredded coconut (200 g)

Topping Ingredients
2 bars milk or semi-sweet chocolate Bittersweet (200 g)
½ can heavy cream (100 g)
Grated coconut to taste

Yield: 1.200 kg

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Website: http://www.dikadanaka.com.br/