Pain artisanal ou industriel : dans les coulisses de nos boulangeries | 750GTV

750g TV - Reportages et documentaires

750g TV - Reportages et documentaires

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Why have some breads become true benchmarks, while others rely on industrial processes to reduce costs? From passionate artisans to major chains, we delve into the behind-the-scenes world of breadmaking. Additives, fermentation, expertise, and ingredient quality: discover what really goes into the bread we eat every day.

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