【だし麹の作り方】和食がラクになる!旨み凝縮だし麹の活用レシピ2品

higa's table 発酵のある暮らし

higa's table 発酵のある暮らし

185,810 views

Click here for instructions on how to make dashi koji and recipes using it.
↓🍳↓🫖↓🥒↓🍞↓🥓↓🥞
🌱You can turn subtitles on or off using the CC button in the video settings.🌱

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🍽 M E N U 🍽
0:00 opening
0:20 How to Make Dashi Koji
3:27 How to Make Boiled Chicken with Dashi Koji Sauce
4:04 How to Make a Japanese-Chinese Salad with Dried Daikon Radish and Crab Sticks
5:45 Thank you for the meal
6:57 Ingredients Summary (Please take a screenshot before use!)
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Here's the koji I always use for filming 👇
https://amzn.to/3YqgGVs

🛍Things mentioned in the video🍳

Microwave-safe bowl
https://amzn.to/41SVfys
Koji blender
https://amzn.to/3QWgOYI
Cutting board
https://amzn.to/4c7biMs

This video's description contains an Amazon Associates link.

🎥 R E C O M E N D A T I O N 🎥
【腸活】食べて内側から整う!デトックス発酵ごはん🥢
秋🍂冬⛄️に仕込みたい季節の手仕事
【市販品はもう卒業!】混ぜて待つだけ!自家製・発酵調味料🧂
🍋冬を味わうレシピ⛄️

🌷 S U B S C R I B E 🌷
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