The very first "NeuroChef Italia" video on indirect cooking + smoking
► LIST OF ITEMS (for this type of cooking and if you're starting from scratch):
✅ Budget barbecue I used in the video: https://amzn.to/3jc8b9r
✅ Other budget barbecues suitable for smoking: https://amzn.to/359NF3K
or if you prefer a Weber model:
✅ Budget Weber barbecue: https://amzn.to/2Hqnc9V
✅ Mid-range Weber barbecue: https://amzn.to/34vWJS8
✅ High-end Weber barbecue: https://amzn.to/3aZuw7d
► Thermometer:
✅ Fixed thermometer for internal temperature of the barbecue: https://amzn.to/3jbVvPM
✅ Dual-probe kitchen thermometer used in the video: https://amzn.to/32lrLcx
or if you prefer the wireless one
✅ Wireless thermometer: https://amzn.to/3lltY0u
► Smoking wood:
✅ Weber chips for smoking pork: https://amzn.to/2Yy4DXj
or
✅ Weber chips for smoking beef: https://amzn.to/34Hh8Ur
✅ Jack Daniel's chips for smoking: https://amzn.to/3hsc7Cm
► Other:
✅ Weber briquettes 8kg: https://amzn.to/2Ewhkus (if you look for them in a local DIY store, you can find them for 3-4 euros less)
✅ Oven gloves and barbecue tongs (I won't put links here, choose the ones you like). (more)
► If you're interested, I'll also leave you the complete list of what I use to make videos:
✅ Camcorder I use: https://amzn.to/3mM4BKe
✅ Tripod: https://amzn.to/2Qj5UwM
✅ Lighting spotlights: https://amzn.to/2Yx2LOu
✅ Portable spotlight: https://amzn.to/37p8xHc
✅ Storage: https://amzn.to/2YvZ6Ak
✅ SD card: https://amzn.to/2EehXcw
✅ Vocal microphone: https://amzn.to/34AruW5
✅ Video camera microphone: https://amzn.to/3gAbTIi
(The links are part of the Amazon Affiliate program, which means that if you purchase an item through these links, I will receive a credit. (a small commission from the seller)
► My first YouTube channel: neurodrome
► Instagram NeuroChef Italia: Instagram: neurochefitalia
► Facebook NeuroChef Italia: Facebook: neurochefitalia
#NeuroChef #Barbecue #Smoking
Public Tags: neurochef, neurochef italia, slow cooking, smoking, low and slow, indirect cooking, low & slow, pan searing, Weber chips, barbecue, BBQ, grill, barbecue discounts, budget barbecue, difference, what it means, how to do it, guide, hot smoking, smoked sausages, recipes, reviews, cooking, smoke ring, how to make a smoke ring on meat, smoked meat, SunJas BBQ Barbecue review, neurodrome.
► Timestamps:
00:00 - Introduction
01:40 - Choosing a Barbecue
06:22 - Briquettes
07:10 - Smoking Wood
09:24 - Choosing the Meat
10:56 - Preparing the Barbecue
14:32 - Checking the Temperature
17:04 - Maintaining the Temperature
19:20 - Adding the Chips
21:12 - Other Things to Do
22:46 - Cutting the Meat and Taste Test
24:25 - Conclusions
► Meat Cooking Chart: Facebook: 145939260564130
► Secondary Video Credits: videvo.net, videezy.com
► Song Credits: Kevin MacLeod, YouTube Free Library
The very first "NeuroChef Italia" video on indirect cooking + smoking
► LIST OF ITEMS (for this type of cooking and if you're starting from scratch):
✅ Budget barbecue I used in the video: https://amzn.to/3jc8b9r
✅ Other budget barbecues suitable for smoking: https://amzn.to/359NF3K
or if you prefer a Weber model:
✅ Budget Weber barbecue: https://amzn.to/2Hqnc9V
✅ Mid-range Weber barbecue: https://amzn.to/34vWJS8
✅ High-end Weber barbecue: https://amzn.to/3aZuw7d
► Thermometer:
✅ Fixed thermometer for internal temperature of the barbecue: https://amzn.to/3jbVvPM
✅ Dual-probe kitchen thermometer used in the video: https://amzn.to/32lrLcx
or if you prefer the wireless one
✅ Wireless thermometer: https://amzn.to/3lltY0u
► Smoking wood:
✅ Weber chips for smoking pork: https://amzn.to/2Yy4DXj
or
✅ Weber chips for smoking beef: https://amzn.to/34Hh8Ur
✅ Jack Daniel's chips for smoking: https://amzn.to/3hsc7Cm
► Other:
✅ Weber briquettes 8kg: https://amzn.to/2Ewhkus (if you look for them in a local DIY store, you can find them for 3-4 euros less)
✅ Oven gloves and barbecue tongs (I won't put links here, choose the ones you like). (more)
► If you're interested, I'll also leave you the complete list of what I use to make videos:
✅ Camcorder I use: https://amzn.to/3mM4BKe
✅ Tripod: https://amzn.to/2Qj5UwM
✅ Lighting spotlights: https://amzn.to/2Yx2LOu
✅ Portable spotlight: https://amzn.to/37p8xHc
✅ Storage: https://amzn.to/2YvZ6Ak
✅ SD card: https://amzn.to/2EehXcw
✅ Vocal microphone: https://amzn.to/34AruW5
✅ Video camera microphone: https://amzn.to/3gAbTIi
(The links are part of the Amazon Affiliate program, which means that if you purchase an item through these links, I will receive a credit. (a small commission from the seller)
► My first YouTube channel: neurodrome
► Instagram NeuroChef Italia: Instagram: neurochefitalia
► Facebook NeuroChef Italia: Facebook: neurochefitalia
#NeuroChef #Barbecue #Smoking
Public Tags: neurochef, neurochef italia, slow cooking, smoking, low and slow, indirect cooking, low & slow, pan searing, Weber chips, barbecue, BBQ, grill, barbecue discounts, budget barbecue, difference, what it means, how to do it, guide, hot smoking, smoked sausages, recipes, reviews, cooking, smoke ring, how to make a smoke ring on meat, smoked meat, SunJas BBQ Barbecue review, neurodrome.
► Timestamps:
00:00 - Introduction
01:40 - Choosing a Barbecue
06:22 - Briquettes
07:10 - Smoking Wood
09:24 - Choosing the Meat
10:56 - Preparing the Barbecue
14:32 - Checking the Temperature
17:04 - Maintaining the Temperature
19:20 - Adding the Chips
21:12 - Other Things to Do
22:46 - Cutting the Meat and Taste Test
24:25 - Conclusions
► Meat Cooking Chart: Facebook: 145939260564130
► Secondary Video Credits: videvo.net, videezy.com
► Song Credits: Kevin MacLeod, YouTube Free Library
✅ Qui trovate il video sull'affumicatura a freddo: https://youtu.be/mJKty6LTmLg
✅ Qui trovate la recensione del LIQUID SMOKE: https://youtu.be/TjhLW2sy158
Un saluto a tutti! ;)