Гонишь? Я охотник. Ем кабана.

в Германии действительно радиоактивный фон кабана бывает повышен. это связано с Чернобыльской аварией на АЭС и др. испытания ЯО. кабан кушает трюфели, а именно они содержат большое количество радионуклидов.
но это не значит, что кабана не едят. еще как едят. но именно в Германии и Украине кабана стало очень мало, так как фермеры его вытравили химией+ африканская чума свиней.
было такое, что от аони гниющих туш в лес зайти было нельзя.а вот в Польше очень много кабана.

It’s ridiculous that more people don’t, it’s literally better than domesticated pork. More like beef, leaner, more red, more protein dense. Also not being able to sell hunted game in America is the reason you can’t buy it, not because of parasites.

Why Are Wild Boars in Germany Radioactive—and Is It Dangerous to Eat Them?

The Short Answer:
German wild boars are radioactive because they eat underground truffles that absorb radioactive cesium from the soil. The contamination comes from two sources: the 1986 Chernobyl disaster and Cold War-era nuclear weapons tests. Eating the meat can affect humans, but the risk depends on how contaminated it is and how often you eat it.

Why Boars Stay Radioactive (The "Wild Boar Paradox"):
Unlike deer and other game, whose radiation levels have dropped over time, wild boars keep accumulating cesium. The reason? They root up underground truffles and fungi, which act like sponges for radioactive particles that have migrated deeper into the soil. Scientists also discovered that the contamination isn't just from Chernobyl—atmospheric nuclear tests from the 1950s and 60s contribute 10–68% of the cesium in Bavarian boars.

How It Affects Humans:
The main contaminant is Cesium-137, which emits ionizing radiation that can damage DNA and increase cancer risk over time. However, your body eliminates about half of it within 50–150 days, so a single meal is unlikely to cause acute harm.

The Numbers:

· EU safety limit: 600 Bq/kg (meat above this cannot be legally sold)
· Some German boars have tested 11x the limit; Swedish samples reached 16,000 Bq/kg
· Even eating highly contaminated meat would result in an annual dose below the public limit if consumption is restricted
· For comparison: a flight from Frankfurt to Gran Canaria exposes you to more radiation than one portion of contaminated boar

Practical Advice:

· Meat at 300–1,500 Bq/kg: eat no more than a few times a week
· Meat at 1,500–3,000 Bq/kg: eat no more than a few times a month
· Occasional consumption is unlikely to cause immediate illness
· Regular consumption of high-level meat would unnecessarily increase lifetime cancer risk

Why It's Regulated, Not Banned:
Every boar shot in affected regions must be tested before sale. Meat above the limit is destroyed, so the commercial food supply is protected. In 2025 alone, 2,927 wild boars were destroyed in Germany after exceeding safety thresholds, mostly in Bavaria.

Bottom Line:
The boars are radioactive, but the danger to humans is manageable through testing and moderation. The real risk isn't a single meal—it's repeated, long-term consumption of high-level contaminated meat.

I have a question for hunters that eat wild boar.  You ever smell or taste the "boar taint?"

Еще как едят. И притом мясо вкусное.

Их едят. По крайней мере мои крестьяне добывают из него 300 мяса, в Age of Empires 2 😂

"before your grandparents were born" is this video for five year olds :D

We do in New Zealand 😅

Le sanglier est excellent mais il faut lui couper les suites les couilles des qu il est tue bien le faire cuire en daube ou bien grille pas saignant c est excellent la viande est maigre pas grasse  les defenses du haut sont des gres et aiguisent celles du bas plus longues c est un animal tres craintif il fuit  beaucoup de betises sont dites

Вообще то их едят😂 я ел😂

AI로 만들거면 감수라도 하든가.. 더빙부터 내용까지 이건 머 매끄러운게 하나도 없네..

Ерунда. Я ем. И вся моя семья его ест. Мясо очень вкусное. Чтобы не заразиться трихинеллезом - проверяйте мясо и готовьте правильно.