This is a vlog of a 3-night, 4-day solo trip to Okinawa Main Island in July 2026, my 14th visit as a food lover.

Instead of visiting typical tourist spots, I focused on "10 must-try restaurants," while also enjoying strolling around Koza, bar hopping in Naha, diving, and relaxing by the sea.

I hope this will be helpful as a model itinerary for solo travel or as a reference for finding restaurants that are easy for women traveling alone.

Table of Contents / Timestamps
00:00 Opening
00:44 ① Chinese Food and Sake Itsuki
01:46 ② KARIYUSHI COFFEE AND BEER
02:34 ③ Happy More Market
04:28 Strolling around Koza & ④ TESIO
06:34 Relaxing by the sea at Michi-no-Eki Ginoza & Toguchi Beach 💭
09:17 ⑤ Sake-drinking Maruko
11:26 Introductory Diving (Kerama Islands, Solo Participant)
13:19 ⑥ Pipachi Kitchen
14:13 [Hobby Time] Learning History at Haebaru Cultural Center
14:54 [Minor Incident] Missed the rental car return time due to evening traffic congestion and had to walk 🚶‍♀️
16:11 ⑦ Island Pork Shumai Steamed with Mujirushi
17:00 ⑧ Guruma-u
18:35 ⑨ EIBUN
19:51 ⑩ Parlor Neppu Asia
20:28 [Hotel Introduction] Grand Cabin Naha Oroku
Shops introduced in this video (in order of appearance)
① Chinese Food and Sake Itsuki (Naha City, Miebashi)
② KARIYUSHI COFFEE AND BEER (Naha City, near Public Market)
③ Happy More Market (Ginowan City)
④ TESIO (Okinawa City, Koza)
⑤ Maruko (Naha City, Makishi)
⑥ Pipachi Kitchen (Naha City, near Naminoue)
⑦ Jōin (Naha City, Asato)
⑧ Guruma-u (Naha City, near Public Market)
⑨ STAND EIBUN (Naha City, Tsuboya)
⑩ Parlor Neppu Asia (Naha City, Tsuboya)

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