This episode of "Travel, Eat, and Have Fun" takes you to "Ban Mi, Lopburi," a charming little town just 2 hours from Bangkok.
Experience the Thai Phuan way of life and sample hidden gems, including 60-year-old homemade noodles, the secret Ton Koon Kitchen, succulent braised beef noodles, and fresh river fish dishes from Uncle Wai.

We'll finish with a special dish: "Ban Mi's Fermented Fish with Pumpkin and Salted Egg Yolk with Pandan Leaves," followed by a ride on a traditional Thai tractor through the Mahason community. It's so delicious you'll want to scream!

#Lopburi #TravelLopburi #BanMiLopburi #ThaiPhuan #FermentedFishWithPumpkin #FermentedFishWithPumpkinRice #WatHuayKaew #LopburiTrip
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