5:05 Mukbang

●고추튀김 제가 만들었지만 진짜  너무 맛있어서 촬영 끝나고도 고추튀김에 맥주 한잔 했어요🤣

●남은 소는 밀가루,계란물 묻혀서 구우면 동그랑땡이 됩니다👍

무심히 뚝딱 완성되는요리 싱기방기해요 😮😮😮

In india we fill peppers with tamarind pulp and salt and dip in  chickpea flour ...it tastes amazing and usually we have them like snacks on rainy days 😊

У нас в России есть подобное блюдо - фаршированные болгарские перцы. Ооочень вкусно и запах потрясающий. 👍🤩🫶

단한번도,실망없는
햄지님방송..
야무짐,똑똑함이
뚝뚝,떨어집니다❤

TI love how you show what you are doing! Your menus amaze me, your cooking skills& presentation, then, of course, dining!! 😯😯 Thank you!! 👏👏🤩🤩

누군가가 뭘 하는데 그게 쉬워 보이면 그 사람이 잘해서라던데, 햄지님만 보면 요리가 쉬워 보여요 🥺

큼직한 동그랑땡 완전 제 스타일 입니다!
매운 음식 잘 못 먹는 제가 봐도 먹고 싶어지는 고추튀김 영상이네요.
햄지님 음식 솜씨 진짜 좋으신 것 같아요.

Как всегда вкусно и аппетитно. Обожаю Вас какда смотрю как вы готовите. Приятного аппетита Хамзи выглядит очень аппетитно. 😋😋😋😋🫶🏻🫶🏻🫶🏻🫶🏻👌👌👌👌👍👍👍

Hamzy is a different types of cooking improved a lot in these days

Hi Hamzy, long time fan from Québec ♥ I was wondering if it would be possible to add the ingredients in your amazing videos :) Some things you are using I have absolutely no ideal what they are lol

Alguém do Brasil aí assistindo?

Не только хорошо кушаешь,но и замечательно готовишь❤

Hamzy is the best mukbonger ... she shows us the cooking process, the food is always beautiful and nicely presented ... she also doesn't do the gross ASMR, just natural eating sounds ... and she's a pleasure to look at ... she's great ❤

Here in the Philippines, we called the Fried Pepper as Dynamite. But the difference is it is wrapped by Lumpia Wrapper to make it more crunchy and crispy. It is one of the  tasty streetfood in the Philippines.

つくねもフライも美味しそう✨☺️
マッコリみたいなライスワイン
いつもジュースみたいに豪快に飲むのがイイね😁

요리할 땐 무표정이다가 동그랑땡 한 입 드가는 순간 흐믓한 미소 짓는게 넘 이뻐요❤❤

Koʻrinishiga qaraganda judayam mazali koʻrinyapti yoqimli ishtaha sizni judayam hurmat qilaman ❤

Looks yummy😋  Great cook. Clean beautiful home.

Yo estoy igual que el perrito. Sufriendo de la misma manera.😂😂 Queriéndome comer todo.😪😭😭😭😭😅😅