Chiyoda Ward, surrounding Edo Castle, is actually a hidden battleground for eel restaurants!
This time, we'll introduce seven prestigious eel restaurants perfect for everyday dining. From a 130-year-old establishment in Jinbocho to a popular, casual eel restaurant in Kanda, we'll explore the eel culture of Chiyoda Ward.
[Restaurants featured in this article]
① Jimbocho "Imaso" / 3-15-1 Kanda Jimbocho, Chiyoda-ku / 11:30-14:00 / Closed Saturdays and Sundays
② Kanda "Unamasa" / 3-11-1 Uchikanda, Chiyoda-ku / 10:30-14:00, 16:00-21:00 / Closed Sundays and public holidays
③ Jimbocho "Nakaya Kabayaki-ten" / 1-32 Kanda Jimbocho, Chiyoda-ku, Shuppan Club Building 1F / 11:30-14:00, 17:30-20:00 / Closed Sundays and public holidays
④ Kanda "Kanda Kikukawa" / 1-24-2 Kanda Sudacho, Chiyoda-ku / 11:00-20:15 / Closed Mondays
⑤ Kanda "Unagi-dokoro Ohba" / 3-10-1 Uchikanda, Chiyoda-ku Uchikanda Kg Building / 11:00-14:30, 17:00-21:00 / Closed Sundays
⑥ Ochanomizu "Kanda Myojinshita Kikawa" / 2-16-2 Sotokanda, Chiyoda-ku, 2nd DIC Building / 11:30-14:30, 17:00-20:30 / Closed Saturdays and Sundays
⑦ Ichigaya "Azumaya" / 4-5-12 Kudan Minami, Chiyoda-ku, ABE Building / 11:30-14:00, 17:00-20:00 / Closed Sundays, holidays, and the 2nd and 4th Saturdays
▼A detailed article is also available on Syupo
https://syupo.com/
★Reason for Selection
Nayu Shiomi, a writer who has dedicated 10 years to izakayas and alcohol-related topics, has selected restaurants that she believes will satisfy customers based on her experience of covering over 10,000 establishments.
[Examples]
Restaurants that hold cherished family memories
Restaurants worth traveling to by train
Restaurants that are landmarks in the city
Restaurants with a long history
Original restaurant/place of origin
Restaurants with noteworthy appeal (places where you can only drink/eat)
For izakayas and local Chinese restaurants, I believe that not only taste and price, but also background and atmosphere are important factors.
Everyone has their own way of experiencing restaurants. I have no intention of negating any restaurant that viewers consider a great place to eat. I believe that every restaurant, including those not featured, has its own unique charm.
★Caution
This video does not guarantee the business hours, prices, or menus of the restaurants featured.
Due to significant price fluctuations and the possibility of price changes immediately after the feature, we have intentionally kept the mention of food and drink prices to a minimum.
★Text of this program
Some of the restaurants featured here are explained in detail on the following website:
https://syupo.com/
★Comments Welcome
We welcome your opinions and requests.
*Please refrain from making negative or inappropriate comments.
★Contact us here:
https://syupo.com/contact
★About Nayu Shiomi:
https://syupo.com/info/profile
#NayuShiomi
Chiyoda Ward, surrounding Edo Castle, is actually a hidden battleground for eel restaurants!
This time, we'll introduce seven prestigious eel restaurants perfect for everyday dining. From a 130-year-old establishment in Jinbocho to a popular, casual eel restaurant in Kanda, we'll explore the eel culture of Chiyoda Ward.
[Restaurants featured in this article]
① Jimbocho "Imaso" / 3-15-1 Kanda Jimbocho, Chiyoda-ku / 11:30-14:00 / Closed Saturdays and Sundays
② Kanda "Unamasa" / 3-11-1 Uchikanda, Chiyoda-ku / 10:30-14:00, 16:00-21:00 / Closed Sundays and public holidays
③ Jimbocho "Nakaya Kabayaki-ten" / 1-32 Kanda Jimbocho, Chiyoda-ku, Shuppan Club Building 1F / 11:30-14:00, 17:30-20:00 / Closed Sundays and public holidays
④ Kanda "Kanda Kikukawa" / 1-24-2 Kanda Sudacho, Chiyoda-ku / 11:00-20:15 / Closed Mondays
⑤ Kanda "Unagi-dokoro Ohba" / 3-10-1 Uchikanda, Chiyoda-ku Uchikanda Kg Building / 11:00-14:30, 17:00-21:00 / Closed Sundays
⑥ Ochanomizu "Kanda Myojinshita Kikawa" / 2-16-2 Sotokanda, Chiyoda-ku, 2nd DIC Building / 11:30-14:30, 17:00-20:30 / Closed Saturdays and Sundays
⑦ Ichigaya "Azumaya" / 4-5-12 Kudan Minami, Chiyoda-ku, ABE Building / 11:30-14:00, 17:00-20:00 / Closed Sundays, holidays, and the 2nd and 4th Saturdays
▼A detailed article is also available on Syupo
https://syupo.com/
★Reason for Selection
Nayu Shiomi, a writer who has dedicated 10 years to izakayas and alcohol-related topics, has selected restaurants that she believes will satisfy customers based on her experience of covering over 10,000 establishments.
[Examples]
Restaurants that hold cherished family memories
Restaurants worth traveling to by train
Restaurants that are landmarks in the city
Restaurants with a long history
Original restaurant/place of origin
Restaurants with noteworthy appeal (places where you can only drink/eat)
For izakayas and local Chinese restaurants, I believe that not only taste and price, but also background and atmosphere are important factors.
Everyone has their own way of experiencing restaurants. I have no intention of negating any restaurant that viewers consider a great place to eat. I believe that every restaurant, including those not featured, has its own unique charm.
★Caution
This video does not guarantee the business hours, prices, or menus of the restaurants featured.
Due to significant price fluctuations and the possibility of price changes immediately after the feature, we have intentionally kept the mention of food and drink prices to a minimum.
★Text of this program
Some of the restaurants featured here are explained in detail on the following website:
https://syupo.com/
★Comments Welcome
We welcome your opinions and requests.
*Please refrain from making negative or inappropriate comments.
★Contact us here:
https://syupo.com/contact
★About Nayu Shiomi:
https://syupo.com/info/profile
#NayuShiomi
神保町に行くといつもカレーですが、今荘も行ってみます。