I learned this trick in a pastry shop! If you have puff pastry, just add chocolate!

Velvet Whisk

Velvet Whisk

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If you have puff pastry, just add chocolate! I learned this incredible trick in a pastry shop — prep takes just 7 minutes, and you get the most delicious, crispy chocolate treat!

A super quick dessert that looks like it came straight from a French bakery, yet made with simple ingredients you already have at home.

🍫 Ingredients:

For the base & filling:
Puff pastry sheet
Butter
Nuts (chopped)
2 tbsp sugar
Milka chocolate

For the crumble / topping & egg wash:
1 egg yolk + 1 tsp milk (for egg wash)
2 tbsp flour
2 tbsp sugar
1 tbsp butter

For the glaze:
4 tbsp powdered sugar
1 tbsp lemon juice

⏱️ Prep time: 7 minutes
🔥 Bake: at 180°C / 350°F for about 15–20 minutes until puffed and golden brown.

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