How to Roast a Whole Chicken on a Charcoal Spit Rotisserie
Evans BBQ
11,901 views
In this video, I'll show you how to use a charcoal spit rotisserie to cook a whole chicken! For this cook, we're just using Heatbeads original charcoal briquettes! This is is very much your basic charcoal chicken shop cook!
6 Comments
@apistosig4173 1 month ago
OK - truss (tie up) the chook for starters. Salt Pepper & Sumac is as much seasoning as you need - unless you ain't fond of the flavour of chicken. Salt OR Brine the chicken beforehand
@prophtdroid5087 11 months ago
What do you estimate your heat at? How do you check?
Did chicken tonight, about 3 hours but didn't get the crispy skin I wanted.
Did chicken tonight, about 3 hours but didn't get the crispy skin I wanted.
@MrMoccy80 4 months ago
I thought you should burn the coal briquettes before adding food. There is a layer of chemical they use to coat the briquettes which should be burnt off first
How to Roast a Whole Chicken on a Charcoal Spit Rotisserie
Evans BBQ
11,901 views
In this video, I'll show you how to use a charcoal spit rotisserie to cook a whole chicken! For this cook, we're just using Heatbeads original charcoal briquettes! This is is very much your basic charcoal chicken shop cook!