मसूर दाल की बहुत ही स्वादिष्ट सब्ज़ी बनाने का सबसे आसान तरीका | Masoor Dal Ki Sabji Recipe

chana dal tadka ya chana dal ki sabji तो हम हमेशा बनाने हैं और बहुत टेस्टी भी लगता है पर आज हम बनायेगें masoor daal ki sabji, masoor dal ki sabji banane ki vidhi hindi me. मसूर दाल की सब्जी बनाने का सबसे आसान तरीका सबको बहुत पसंद आने वाला और सेहत मंद भी ट्राई कर के जरूर देखिए.

#masoordalrecipe #dalkisabji #masoordaal #chanadalkisabji #dalrecipe #homemaderecipe #sabjirecipe


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Ingredients List: 🥕🌶️ सामग्री
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For Kachari/Pakoda:
Masoor Dal - 150 gm
Garlic - 8 to 10 cloves
Ginger - 1/2 inch
Green chilli - 2
Onion - 2 medium size
Turmeric Powder - 1/2 TSP
Cumin powder - 1/2 TSP
Black Pepper powder - 1/4 TSP
Salt - 3/4 tsp
Chopped Coriander Leaves
Mustard oil for deep frying

For Gravy:
Oil - 4 tbsp
Cumin Seeds - 1/2 TSP
Bay Leaf - 2
Dry Red Chilli - 2
Onion - 3 medium size
Tomato - 1 medium size
Salt to taste
Ginger Garlic Paste - 1 tbsp
Turmeric Powder - 1/2 TSP
Red Chilli Powder - 1 TSP
Coriander Powder - 1.5 TSP
Cumin Powder - 1 TSP
Kashmiri Red Chilli Powder - 1 TSP
Water - 4 cup
Garam Masala - 1/2 TSP
Chopped Coriander Leaves
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