Rallentare in una mattina d'autunno 🍂 | Torta di mele e cannella e passeggiata con il cane | VLOG
Flowydays
6,242 views
🎧 Please click on CC in your language 🤍
Hello and welcome to Flowy Days 🌿
An early autumn morning devoted to slow homemaking: tidying up the kitchen after breakfast, caring for the kettle, and the gentle aroma of freshly brewed pour-over coffee. Before baking a soft, cinnamon-scented apple cake, a refreshing walk in the park with Oliver to enjoy the crisp morning air. Then back to the balcony garden to harvest fresh zinnias and marigolds, brew a warm Moroccan mint tea, and settle into a quiet moment with a lit candle and a good book.
Grab a warm cup and enjoy the video. Thank you so much for being here with me 🤍
✨ In this Vlog
🌿 00:53 Kitchen reset after breakfast
🌿 04:22 Deep cleaning the electric kettle
🌿 05:05 The morning pour-over coffee ritual
🌿 07:36 Baking the cinnamon apple cake
🌿 12:24 Park walk with Oliver
🌿 14:32 Harvesting fresh zinnias & flower arrangement
🌿 16:49 Freshly baked cake & Moroccan mint tea
🌿 17:55 Quiet time for myself: candle, tea, and a book
🍎 Soft Cinnamon Apple Cake
Ingredients: 2 apples, 250g all-purpose flour, 60g spelt flour, 150g sugar (I used only 90g), 4 eggs, 100ml oil, 90ml milk, 1 packet baking powder (12g), 2 tbsp ground cinnamon, grated lemon zest, a pinch of salt, 1 tbsp brown sugar, butter and flour for the baking tin.
Method: Beat eggs and sugar until pale and fluffy. Slowly drizzle in the oil and milk, then fold in the grated lemon zest. Sift in the flours with baking powder, salt, and part of the cinnamon, mixing gently by hand with smooth motions. Fold the diced apples coated in cinnamon into the batter. Pour into the greased and floured baking pan, arrange the sliced apples in a fan pattern on top, and finish with a dusting of brown sugar and extra cinnamon. Bake in a static oven at 175°C (350°F) for about 45 minutes.
🧺 Some items I use:
Shower / Counter squeegee → https://link.amazon/B080XY6B5
Drying rack for bottles → https://link.amazon/B0ei6yr60
Dish drying mat → https://link.amazon/B0aFkJOQt
(Amazon affiliate link. If you make a purchase through this link, I may earn a small commission at no additional cost to you.)
🎵 Music from: Epidemic Sound: https://share.epidemicsound.com/hgy627a (1 month free)
By signing up through this link, you get a free trial and help support my channel.
#flowydays #silentvlog #slowliving #applecake #teatime #cleanwithme #autumnvlog #zinnias #asmr
14 Comments
May I ask what camera you use to film your videos and what software you use for editing?
With love,
Dana from Iran ❤️
Rallentare in una mattina d'autunno 🍂 | Torta di mele e cannella e passeggiata con il cane | VLOG
Flowydays
6,242 views
🎧 Please click on CC in your language 🤍
Hello and welcome to Flowy Days 🌿
An early autumn morning devoted to slow homemaking: tidying up the kitchen after breakfast, caring for the kettle, and the gentle aroma of freshly brewed pour-over coffee. Before baking a soft, cinnamon-scented apple cake, a refreshing walk in the park with Oliver to enjoy the crisp morning air. Then back to the balcony garden to harvest fresh zinnias and marigolds, brew a warm Moroccan mint tea, and settle into a quiet moment with a lit candle and a good book.
Grab a warm cup and enjoy the video. Thank you so much for being here with me 🤍
✨ In this Vlog
🌿 00:53 Kitchen reset after breakfast
🌿 04:22 Deep cleaning the electric kettle
🌿 05:05 The morning pour-over coffee ritual
🌿 07:36 Baking the cinnamon apple cake
🌿 12:24 Park walk with Oliver
🌿 14:32 Harvesting fresh zinnias & flower arrangement
🌿 16:49 Freshly baked cake & Moroccan mint tea
🌿 17:55 Quiet time for myself: candle, tea, and a book
🍎 Soft Cinnamon Apple Cake
Ingredients: 2 apples, 250g all-purpose flour, 60g spelt flour, 150g sugar (I used only 90g), 4 eggs, 100ml oil, 90ml milk, 1 packet baking powder (12g), 2 tbsp ground cinnamon, grated lemon zest, a pinch of salt, 1 tbsp brown sugar, butter and flour for the baking tin.
Method: Beat eggs and sugar until pale and fluffy. Slowly drizzle in the oil and milk, then fold in the grated lemon zest. Sift in the flours with baking powder, salt, and part of the cinnamon, mixing gently by hand with smooth motions. Fold the diced apples coated in cinnamon into the batter. Pour into the greased and floured baking pan, arrange the sliced apples in a fan pattern on top, and finish with a dusting of brown sugar and extra cinnamon. Bake in a static oven at 175°C (350°F) for about 45 minutes.
🧺 Some items I use:
Shower / Counter squeegee → https://link.amazon/B080XY6B5
Drying rack for bottles → https://link.amazon/B0ei6yr60
Dish drying mat → https://link.amazon/B0aFkJOQt
(Amazon affiliate link. If you make a purchase through this link, I may earn a small commission at no additional cost to you.)
🎵 Music from: Epidemic Sound: https://share.epidemicsound.com/hgy627a (1 month free)
By signing up through this link, you get a free trial and help support my channel.
#flowydays #silentvlog #slowliving #applecake #teatime #cleanwithme #autumnvlog #zinnias #asmr
Anche mia mamma ha cresciuto noi tre fratelli mantenendo la casa sempre perfettamente pulita, prendendosi cura di noi e preparandoci con le sue mani cibo sano e fatto in casa.
Forse è proprio per questo che, ogni volta che guardo i tuoi video, sento qualcosa che mi tocca il cuore: mi viene nostalgia di mia mamma e, allo stesso tempo, riaffiorano tanti bei ricordi della mia infanzia. Anche se siamo di nazionalità diverse, il modo in cui affrontiamo la vita e i valori che ci guidano sono molto simili.
Anche oggi ho guardato davvero con piacere il tuo bellissimo video. Immagino che con la riapertura delle scuole dei bambini tu sia molto impegnata, quindi spero che tu non ti stanchi troppo e che riesca a prenderti cura anche della tua salute e di te stessa. ❤️
P.S. Le conversazioni che fai con il cane mentre passeggiate sono esattamente come le mie 🤣🤣🤣 Credo che siano proprio le conversazioni di tutti i padroni di cani!