What does Vladimir Putin eat? What can't he eat? Where does the food that ends up on his table come from and how is it inspected? Did the Kremlin kitchen look the same under his predecessors? You'll find the answers to all these questions in this incredible interview with Witold Szabłowski, author of "Russia from the Kitchen" and "Dictators' Cooks." "Dictators' Cooks" is an expanded version of the book "How to Feed a Dictator," which Alexei Navalny read (translated into Russian, of course) in prison. Witold Szabłowski talks not only about Putin's cuisine. He also discusses what the tsars ate, what Lenin and Stalin ate, and how cuisine in Russia is also used in politics.

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