I Tried Paris’s Most Hyped Steak Restaurant — I Wasn’t Expecting This

Paris Top Tips

Paris Top Tips

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Black Angus is one of those Paris restaurants that seems to be everywhere on social media right now.
#blackangus #stekhouse #paris

But before visiting, I was skeptical. The Google reviews are excellent, while Tripadvisor tells a very different story — and I’m always a little suspicious when a restaurant suddenly gets this much online hype.

So I visited Black Angus République to see for myself.

The concept immediately reminded me of Le Relais de l’Entrecôte: steak, fries, signature sauce and a very simple formula.
But Black Angus offers three different cuts, including the €35 ribeye I tried.

And to my surprise, the experience was much better than I expected: tender Uruguayan beef, perfectly cooked over flames, very good sauces, friendly and efficient service, and a pleasant setting just north of the Marais.

So is Black Angus actually worth the hype — and how does it compare with Le Relais de l’Entrecôte?

Watch the full review to find out.

📍 Black Angus République — Paris
💶 My total bill: €53.50 including ribeye, IPA, extra sauce and dessert

As always, I paid for my meal myself and the restaurant had no involvement in this review.

If you enjoyed the video, please like, subscribe, and tell me in the comments: are you usually suspicious of restaurants that suddenly become huge on social media?