Gulab Jamuns made with semolina and milk are so delicious that you'll forget even mawa (sweetened milk). Soft Gulab Jamun Recipe

Today, we'll make very soft and juicy Gulab Jamuns made with semolina and milk.
This recipe requires neither mawa nor khoya. Delicious Gulab Jamuns can be easily made at home using just semolina and milk.
Be sure to check out the full recipe to make Gulab Jamuns that are soft inside and full of syrup. ❤️
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Let me know in the comments which recipe you want next. 😊
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