Это первое, что я готовлю из сезонных перцев! Рецепт моих летних фаршированных перчиков.

УХ ТЫ,КУХНЯ

УХ ТЫ,КУХНЯ

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My friends, this is the first thing I've ever made with seasonal peppers! I just love this dish😋 you can experiment with it and get a new taste every time. Today I will show you one of the options for my stuffed peppers.

A few more of my favorite recipes:
Фаршированный ПЕРЕЦ с гарниром , в одной К...
😋Показываю, ПОЧЕМУ мои фаршированные перцы...

#cuisine #stuffed peppers #what to cook from minced meat #sweet peppers

Summer option!
I always start with frying:
Heat a couple of tablespoons of oil in a frying pan and fry the vegetables
2 onions
clove of garlic
salt
carrot
1 tbsp tomato paste
2 tbsp cream or sour cream
pinch of sugar

I add some vegetables to the minced meat

I grate 1 zucchini, salt it and leave it for 10 minutes to release the juice, squeeze it out and add it to the minced meat.

600 g of any minced meat
greens: parsley, onion, sorrel
1 large tomato
spices:
ground black pepper
dried garlic
cumin optional

I got 11 peppers 😋 - not enough)) Today I have peppers again!

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