Think you know your sauces and condiments? 🌶️ Nigella Lawson puts the MasterChef Australia contestants’ taste buds to the ultimate test!

It’s the final day of Nigella Week, and ten contestants from the losing team face a two-round elimination challenge. First up, they’re confronted with a long table filled with unmarked bowls of condiments - and they’ll need to correctly identify what they’re tasting to stay in the challenge.

With everything from familiar favourites to much trickier flavours waiting under the spoons, one wrong guess could prove costly. Tati is first to stumble when she mistakes rocoto for Tabasco, and from there the pressure only builds.

How many condiments would you be able to identify?

From MasterChef Australia Season 11, Episode 14.

MasterChef Australia is a competitive cooking reality show where home cooks from across the country tackle high-stress Pressure Tests, Mystery Boxes, Team Challenges, and more. Watch as they create restaurant-quality dishes to compete for the title of Australia’s next MasterChef.

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