Я ЗАБЫЛ Стейк в Холодильнике на 2 Месяца и Съел Его
Егор Тарнакин
291,344 views
Meat Sauce Collection, pre-recorded
https://shop.tarnakin.ru/sous?utm_sou...
_
Free Steak and Cut Guides
https://shop.tarnakin.ru/guide?utm_so...
________
I express my deepest gratitude to the experts, Pavel Potseluev and Grant Zozulinsky, who shared an incredible amount of knowledge and experience.
Pavel Potseluev - Co-owner and brand chef of the restaurant "Blood Thirst."
👉🏼 https://t.me/potseluevpavel
Grant Zozulinsky - Master Meat Cook, ideologist and founder of Meat Atelier.
👉🏼 https://meatatelier.ru/
__________
🕖
00:00 - What's a moldy steak?
01:58 - Trying to dry-age meat at home
16:05 - Pavel Potseluev and Grant Zozulinsky. Evaluation of results in the Meat Atelier workshop
27:20 - Grilling steaks on the fire
31:37 - Tasting
36:27 - Sending steaks to the participants
20 Comments
Этот канал 100% ждет успех, надеюсь как можно скорее достигнешь свой миллион просмотров
Отлично видео. Очень интересно.
Я ЗАБЫЛ Стейк в Холодильнике на 2 Месяца и Съел Его
Егор Тарнакин
291,344 views
Meat Sauce Collection, pre-recorded
https://shop.tarnakin.ru/sous?utm_sou...
_
Free Steak and Cut Guides
https://shop.tarnakin.ru/guide?utm_so...
________
I express my deepest gratitude to the experts, Pavel Potseluev and Grant Zozulinsky, who shared an incredible amount of knowledge and experience.
Pavel Potseluev - Co-owner and brand chef of the restaurant "Blood Thirst."
👉🏼 https://t.me/potseluevpavel
Grant Zozulinsky - Master Meat Cook, ideologist and founder of Meat Atelier.
👉🏼 https://meatatelier.ru/
__________
🕖
00:00 - What's a moldy steak?
01:58 - Trying to dry-age meat at home
16:05 - Pavel Potseluev and Grant Zozulinsky. Evaluation of results in the Meat Atelier workshop
27:20 - Grilling steaks on the fire
31:37 - Tasting
36:27 - Sending steaks to the participants