■Reservations for the restaurant can be made here:
https://ginzawatari.jp/

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■Table of Contents
0:00 Opening
1:00 Preparation
6:26 Filleting
9:24 Skinning
10:58 Slicing
12:45 Blanching the skin
14:21 Actual Tasting Scene
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【Watari's Recommendations】
■Recommended Knives for Filleting Fish
https://bit.ly/3LtItwe

■Recommended Cutting Boards for Filleting Fish
https://bit.ly/3qghvOO

■Recommended Dishes for Serving Sashimi
https://bit.ly/3qaaUVy

■Recommended Seasonings and Cooking Utensils
https://bit.ly/3wrFxaT

■Contact Us (LINE)
https://lin.ee/gppvEmR
*For reservations, coupon distribution, and consultations regarding cooking, knives, etc., please contact us here.

■Microphone Used in the Video
https://amzn.to/3N2t34u

■Music Credit
Paly (feat. Shinichiro Ozawa) / ALL BGM CHANNEL
(P) & (C)Star Music Entertainment Inc.