I Cooked My Favorite Food In Our Country

Marzieh’s Country Cooking

Marzieh’s Country Cooking

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Easy Persian Eggplant Dip (Kashk-e Bademjan) 🍆✨

Kashk-e Bademjan is a delicious and traditional Persian eggplant dish.
It is made with eggplant, fried onions, garlic, walnuts, and kashk (whey).

Creamy, flavorful, and easy to make! 😋
Perfect as an appetizer or a delicious Persian side dish.

If you enjoy Persian food, give this recipe a try! ❤️

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