Polpettine di riso e carne | La Cucina della Laura
Hotel Stella del Mare
72,530 views
#appetizers #traditionalcuisine #riceballs
If you have leftover meat, what can you do with it? Definitely don't throw it away. Here's a very simple recipe to use up those leftovers. Rice and meatballs are ideal for appetizers, or if you make them larger, they're also great as a main course.
Ingredients for about 20 meatballs:
– 80g rice
– 1 chicken breast slice (about 80g)
– 1 sprig rosemary
– 60g Grana Padano cheese
– 1 egg
– Salt and pepper to taste
– Extra virgin olive oil (for browning the meat)
– Vegetable oil (for frying the meatballs)
For the breading:
– 1 egg
– Flour to taste
– Breadcrumbs to taste
HOTEL STELLA DEL MARE:
https://www.stelladelmarehotel.com/ho...
FACEBOOK:
Facebook: stelladelmarehotel
INSTAGRAM:
https://www.instagram.com/stelladelma...
20 Comments
Polpettine di riso e carne | La Cucina della Laura
Hotel Stella del Mare
72,530 views
#appetizers #traditionalcuisine #riceballs
If you have leftover meat, what can you do with it? Definitely don't throw it away. Here's a very simple recipe to use up those leftovers. Rice and meatballs are ideal for appetizers, or if you make them larger, they're also great as a main course.
Ingredients for about 20 meatballs:
– 80g rice
– 1 chicken breast slice (about 80g)
– 1 sprig rosemary
– 60g Grana Padano cheese
– 1 egg
– Salt and pepper to taste
– Extra virgin olive oil (for browning the meat)
– Vegetable oil (for frying the meatballs)
For the breading:
– 1 egg
– Flour to taste
– Breadcrumbs to taste
HOTEL STELLA DEL MARE:
https://www.stelladelmarehotel.com/ho...
FACEBOOK:
Facebook: stelladelmarehotel
INSTAGRAM:
https://www.instagram.com/stelladelma...