The Truth About Ugandan Food: Why It's Better Than You Think
In this video we focused of a restaurant that gives the Ugandan food experience and i tell you, it was worth our visit, We look at 7 different local Uganda foods and each had its own identity
These are the foods we looked at with their prices
1. Turkey Soup Bowl
mega bowl 60,000 UGX
Regular bowl 30,000 UGX
2. Beef Soup
mega bowl 50,000 UGX
regular bowl 25,000 UGX
3. Goat's Meat Soup
mega bowl 50,000 UGX
regular bowl 25,000 UGX
4. Chicken Recovery Soup
mega bowl 50,000 UGX
regular bowl 25,000 UGX
5. Cow leg / Kigere
mega bowl 25,000 UGX
Regular bowl 15,000 UGX
6, Steam Fish Luwombo
50,000 UGX
7. Chicken Luwombo
30,000 UGX
To reach out to restaurant; 0782-533582 (WhatsApp and call)
To Reach out to Eating The African Way; 0783-184405
#ugandanfood #kampalacity #uganda
0:00 Introduction to QSA Kitchen
0:39 Boiled goat meat and offal
6:25 Steamed whole fish luo
12:02 Mega chicken bowl
16:48 Kidney broth and dining
21:32 Cow leg specialty
24:17 Beef stew tasting
26:22 Final review and wrap up
The Truth About Ugandan Food: Why It's Better Than You Think
In this video we focused of a restaurant that gives the Ugandan food experience and i tell you, it was worth our visit, We look at 7 different local Uganda foods and each had its own identity
These are the foods we looked at with their prices
1. Turkey Soup Bowl
mega bowl 60,000 UGX
Regular bowl 30,000 UGX
2. Beef Soup
mega bowl 50,000 UGX
regular bowl 25,000 UGX
3. Goat's Meat Soup
mega bowl 50,000 UGX
regular bowl 25,000 UGX
4. Chicken Recovery Soup
mega bowl 50,000 UGX
regular bowl 25,000 UGX
5. Cow leg / Kigere
mega bowl 25,000 UGX
Regular bowl 15,000 UGX
6, Steam Fish Luwombo
50,000 UGX
7. Chicken Luwombo
30,000 UGX
To reach out to restaurant; 0782-533582 (WhatsApp and call)
To Reach out to Eating The African Way; 0783-184405
#ugandanfood #kampalacity #uganda
0:00 Introduction to QSA Kitchen
0:39 Boiled goat meat and offal
6:25 Steamed whole fish luo
12:02 Mega chicken bowl
16:48 Kidney broth and dining
21:32 Cow leg specialty
24:17 Beef stew tasting
26:22 Final review and wrap up