Why is No One Talking About This KIWI Cake? 🥝 Better Than Apple Pie!
Süssario
426 views
Why is no one talking about this dessert? If you want an easy and delicious treat, this moist kiwi chocolate cake is honestly better than apple pie! 🥝 Today on Süssario, we’re making an extraordinary yet incredibly simple 1-bowl kiwi cake. This recipe features a perfect harmony of tender yogurt-based dough, sweet chocolate chips, and the refreshing tang of tropical kiwi.
The best part? You don’t even need a mixer—just a whisk and 5 minutes of your time! This cake will surprise you with its light texture and beautiful emerald look. Give it a try and let us know in the comments how you liked this exotic twist on home baking!
✅ INGREDIENTS:
Eggs: 2 pcs
Sugar: 100g (1/2 cup)
Vanilla Sugar: 10g (2 tsp)
Sunflower Oil: 80ml (1/3 cup)
Natural Yogurt: 100g (1/3 cup)
All-purpose Flour: 200g (1 ½ cups)
Baking Powder: 12g (1 tbsp)
Chocolate: 2 tbsp (chopped)
Kiwi: 2 pcs (sliced into rings)
Powdered Sugar: For dusting
📝 QUICK INSTRUCTIONS:
Mix the Base: Whisk eggs with sugar and vanilla until light and frothy. Pro-tip: As the recipe says, feel free to "distract yourself with something in the room" while whisking to keep the vibe relaxed!
Combine Wet Ingredients: Add the oil and yogurt, whisking until you have a smooth, light batter.
Add Dry Ingredients: Sift in the flour and baking powder. Whisk well until the batter is uniform.
The Secret Ingredient: Chop the chocolate and fold it into the batter with a spatula.
Assemble: Pour the batter into a greased 24cm (9,5-inch) mold lined with parchment paper. Arrange kiwi slices beautifully on top.
Bake: Bake at 180°C (350°F) for 35-40 minutes. Once cooled, sprinkle with powdered sugar and enjoy!
✨ Subscribe to Süssario for more delicious and easy-to-follow recipes! Click the bell 🔔, leave a like 👍, and share this video with your friends!
#Sussario #KiwiCake #Baking #EasyRecipes #Dessert #YogurtCake #QuickBaking #Foodie
1 Comments
Why is No One Talking About This KIWI Cake? 🥝 Better Than Apple Pie!
Süssario
426 views
Why is no one talking about this dessert? If you want an easy and delicious treat, this moist kiwi chocolate cake is honestly better than apple pie! 🥝 Today on Süssario, we’re making an extraordinary yet incredibly simple 1-bowl kiwi cake. This recipe features a perfect harmony of tender yogurt-based dough, sweet chocolate chips, and the refreshing tang of tropical kiwi.
The best part? You don’t even need a mixer—just a whisk and 5 minutes of your time! This cake will surprise you with its light texture and beautiful emerald look. Give it a try and let us know in the comments how you liked this exotic twist on home baking!
✅ INGREDIENTS:
Eggs: 2 pcs
Sugar: 100g (1/2 cup)
Vanilla Sugar: 10g (2 tsp)
Sunflower Oil: 80ml (1/3 cup)
Natural Yogurt: 100g (1/3 cup)
All-purpose Flour: 200g (1 ½ cups)
Baking Powder: 12g (1 tbsp)
Chocolate: 2 tbsp (chopped)
Kiwi: 2 pcs (sliced into rings)
Powdered Sugar: For dusting
📝 QUICK INSTRUCTIONS:
Mix the Base: Whisk eggs with sugar and vanilla until light and frothy. Pro-tip: As the recipe says, feel free to "distract yourself with something in the room" while whisking to keep the vibe relaxed!
Combine Wet Ingredients: Add the oil and yogurt, whisking until you have a smooth, light batter.
Add Dry Ingredients: Sift in the flour and baking powder. Whisk well until the batter is uniform.
The Secret Ingredient: Chop the chocolate and fold it into the batter with a spatula.
Assemble: Pour the batter into a greased 24cm (9,5-inch) mold lined with parchment paper. Arrange kiwi slices beautifully on top.
Bake: Bake at 180°C (350°F) for 35-40 minutes. Once cooled, sprinkle with powdered sugar and enjoy!
✨ Subscribe to Süssario for more delicious and easy-to-follow recipes! Click the bell 🔔, leave a like 👍, and share this video with your friends!
#Sussario #KiwiCake #Baking #EasyRecipes #Dessert #YogurtCake #QuickBaking #Foodie