Slow Living in Ireland | Garden to Table | Making Soup from My Cottage Garden

The Irish Hearth

The Irish Hearth

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Spending a gentle day moving between the garden and the kitchen, enjoying simple tasks and seasonal rhythms at home.
A slow living video inspired by quiet moments, simple food, and everyday life in the Irish countryside.


Thank you for being here 🤍


The recipe and full instructions for the soup I made are on my website:
https://www.aveggiecooks.com/vegan-le...




Vegan Leek and Potato Soup

2 Large Leeks (chopped)
1 Tablespoon butter or Margarine
700g/ 24oz Potatoes (cubed)
1litre/ 2 Pints Milk or Soya Milk
500ml/ 1 Pint Water
1 Vegetable Stock Cube
1 Teaspoon Parsley
salt and pepper




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🎵 Music by Epidemic Sound
Track: ES With the Dawn
Artist: Megan Wofford
Licensed via Epidemic Sound