I've Never Eaten Such Delicious Chicken Breast! This Recipe is Driving the Internet Crazy! 🔥
Chic-Chic-Chic | Chicken, Sides & Salad
364,033 views
I've Never Eaten Such Delicious Chicken Breast! This Recipe is Driving the Internet Crazy! 🔥
Stop cooking dry, boring chicken! In this video, I will show you my ultimate secret to making the juiciest, most tender chicken fillets you have ever tasted in under 30 minutes.
The real game-changer here is our unique marinade technique using sparkling mineral water. The carbonated bubbles perfectly tenderize the chicken fibers, creating an incredibly soft texture that locks in all the natural juices. We then pan-sear it to a perfect golden crust and pair it with a rich, vibrant homemade tomato and spinach sauce that will make you completely forget about restaurants!
This is the absolute perfect quick dinner recipe for the entire family. Watch the full step-by-step breakdown to see our unique garlic chopping tip and that mouthwatering juicy cross-section at the very end!
💬 Let me know in the comments: Have you ever tried using sparkling water in your marinades before? Tell me how your chicken turned out!
⏱️ TIMESTAMPS
00:00 – Intro & Perfect Slice Technique
00:26 – Making the Secret Tenderizing Marinade
00:46 – The Sparkling Water Hack
01:08 – Creating the Perfect Batter Consistency
01:41 – Adding Spices & Fresh Fragrant Dill
02:59 – Submerging & Coating the Fillets
03:36 – Marinating in the Fridge
03:47 – Prepping the Onion Base & Sautéing
05:03 – Frying the Chicken to a Golden Crust
05:55 – Knife Skills: Prepping and Adding the Garlic
07:14 – Adding Fresh Spinach to the Base
07:33 – Dicing and Folding in Large Tomatoes
09:09 – Removing the Chicken to Rest
09:31 – Simmering the Ultimate Tomato Sauce
10:28 – Plating the Chicken, Pasta & Rich Gravy
11:15 – The Ultimate Cross-Section & Taste Test!
🛒 INGREDIENTS
The Chicken & Marinade:
3 Chicken fillets
1 Egg (room temperature)
1 Glass of sparkling mineral water
5 Tablespoons of flour
1/2 Teaspoon of salt
1 Teaspoon of chicken seasoning
1/2 Teaspoon of freshly ground black pepper
1 Bunch of fresh dill (tender sprigs only)
The Rich Tomato-Spinach Sauce:
1 Large onion
4 Cloves of garlic
50g Fresh spinach
2 Large tomatoes
1 Glass of tomato juice
1 Teaspoon of salt
A pinch of freshly ground black pepper
1 Teaspoon of basil
Olive oil & Butter (for frying both pans)
The Side Dish:
Your favorite Pasta / Spaghetti
👍 If you loved this recipe, please hit the LIKE button and SUBSCRIBE for more incredibly delicious meal ideas!
🔔 Turn on the notification bell so you never miss a new kitchen adventure!
#chickenrecipe #chickenbreast #easyrecipes #dinnerideas #30minutemeals #juicychicken #cookingchannel #cookingathome #tasty #healthyrecipes #pastadinner #comfortfood
20 Comments
I've Never Eaten Such Delicious Chicken Breast! This Recipe is Driving the Internet Crazy! 🔥
Chic-Chic-Chic | Chicken, Sides & Salad
364,033 views
I've Never Eaten Such Delicious Chicken Breast! This Recipe is Driving the Internet Crazy! 🔥
Stop cooking dry, boring chicken! In this video, I will show you my ultimate secret to making the juiciest, most tender chicken fillets you have ever tasted in under 30 minutes.
The real game-changer here is our unique marinade technique using sparkling mineral water. The carbonated bubbles perfectly tenderize the chicken fibers, creating an incredibly soft texture that locks in all the natural juices. We then pan-sear it to a perfect golden crust and pair it with a rich, vibrant homemade tomato and spinach sauce that will make you completely forget about restaurants!
This is the absolute perfect quick dinner recipe for the entire family. Watch the full step-by-step breakdown to see our unique garlic chopping tip and that mouthwatering juicy cross-section at the very end!
💬 Let me know in the comments: Have you ever tried using sparkling water in your marinades before? Tell me how your chicken turned out!
⏱️ TIMESTAMPS
00:00 – Intro & Perfect Slice Technique
00:26 – Making the Secret Tenderizing Marinade
00:46 – The Sparkling Water Hack
01:08 – Creating the Perfect Batter Consistency
01:41 – Adding Spices & Fresh Fragrant Dill
02:59 – Submerging & Coating the Fillets
03:36 – Marinating in the Fridge
03:47 – Prepping the Onion Base & Sautéing
05:03 – Frying the Chicken to a Golden Crust
05:55 – Knife Skills: Prepping and Adding the Garlic
07:14 – Adding Fresh Spinach to the Base
07:33 – Dicing and Folding in Large Tomatoes
09:09 – Removing the Chicken to Rest
09:31 – Simmering the Ultimate Tomato Sauce
10:28 – Plating the Chicken, Pasta & Rich Gravy
11:15 – The Ultimate Cross-Section & Taste Test!
🛒 INGREDIENTS
The Chicken & Marinade:
3 Chicken fillets
1 Egg (room temperature)
1 Glass of sparkling mineral water
5 Tablespoons of flour
1/2 Teaspoon of salt
1 Teaspoon of chicken seasoning
1/2 Teaspoon of freshly ground black pepper
1 Bunch of fresh dill (tender sprigs only)
The Rich Tomato-Spinach Sauce:
1 Large onion
4 Cloves of garlic
50g Fresh spinach
2 Large tomatoes
1 Glass of tomato juice
1 Teaspoon of salt
A pinch of freshly ground black pepper
1 Teaspoon of basil
Olive oil & Butter (for frying both pans)
The Side Dish:
Your favorite Pasta / Spaghetti
👍 If you loved this recipe, please hit the LIKE button and SUBSCRIBE for more incredibly delicious meal ideas!
🔔 Turn on the notification bell so you never miss a new kitchen adventure!
#chickenrecipe #chickenbreast #easyrecipes #dinnerideas #30minutemeals #juicychicken #cookingchannel #cookingathome #tasty #healthyrecipes #pastadinner #comfortfood