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Coopers Stout with Dry Malt Extract | No extra additions | Extract Brewing

Simple Home Brew (Pierre)

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Finally getting back into extract brewing so, my next beer is a Coopers Stout, just a plain old stout no extra additions and using tap water of course I add half a Camden tablet just to help with reducing chemicals in municipal water.

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Pierre Verhulsdonk
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Victoria Australia
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20 Comments

@Truthseeker97918 4 years ago (edited) Pinned

Great video as always Pierre, best home brew channel on YouTube hands down. Glad to be a member, keep up the great work. Would be great to see a German style home brew if you get the chance

@Bevel19 8 months ago

Coopers stout was my favourite dark beer until I brewed Black Rock Miners Stout. Give it a try if you're into dark beers. No affiliation, just a keen brewer.

@irish7460 2 years ago

Jesus. I've learnt alot here. Love it. Especially the bit about camden tablets.

@geoffo7968 4 years ago

hi Pierre, great video as usual. i made a coopers stout standard except a little lactose powder added. 20 litres at 20 degrees temp control. psi at 12. bottled in stubbies. some left after 2 years. A terrific drop, no off flavours. cheers geoff

@PeterVuckovic 2 years ago

Cooper stout is one of the best I add a quarter of teaspoon of cardamom plus 500gram of raw sugar , 400 grams of golden syrup from Woolworths you won’t be disappointed regards

@mitchmason8386 3 years ago

I have been all grain brewing for several years but I still love these videos and I think Coopers can of goo is a really good beer. Cheers

@petercatto9795 4 years ago

Good evening from Camden New South Wales

@nathanhallisey441 2 years ago

Stout beer = Yum

@MrScotchpie 4 years ago (edited)

The Coopers Stout is one of my favourites and even when brewed simply, beats many other kit stouts available in the UK. I do like adding a little coffee and wood chips to mine and always brew it short to give it more umph . Good video.

@michaelb1498 5 months ago

Nice Tupperware can opener, I too use them

@Dusty2345 2 years ago

Fantastic video and very informative, thank you!
I've recently brewed my own beer for the first time and wish I'd watched this first! I think i was being too cautious waiting for the no rinse sanitiser to dry and only used 1 bag of yeast. I have the camden tablets but forgot to use one.
For my next brew i shall be trying to add some extra flavours, this first one has a bitter aftertaste and isn't that pleasant (I used the Simply Export Stout extract). It also feels too carbonated even though i only used half a teaspoon (500ml bottle).

@Skid-Baxter 4 years ago

I did not know there was yeast-nutrient in Coopers yeast. That's really cool! Looking forward to the results of the Coopers Stout. Cheers! 🍺🍻

@lesleehorne2724 2 years ago

I add a half box wheetbix then a black jelly bean to each bottle when done very nice

@darkvalebrewer93 4 years ago

Nice dude. Looking forward to the M.Jacks pouch 👍🍺

@andrew4274-q4m 2 years ago

Stouts normally get carbonation creep, I think there must be some complex sugars created during the roasting process.

@adrianobueno6984 2 years ago

Great video, thanks! What is the "tilt"? Can you talk a little more about it?

@stevie19801 2 weeks ago

How did your brew turn out ? Cant find the follow up video .

Im doing an irish stout at the moment and using 1.5kg dark LME with 4 teaspoons of black treacle for that little bite and an extra 500grms of light spray malt just to bump the abv up slightly. 👍

@kaydencrooks2790 3 years ago

Could you do it without the malt extract? just the can?.

@markturkenburg3136 3 years ago

Great video Pierre. I'm extremely new to brewing & wanted to check the DME you used in this video. This does not come with the Coopers stout pack? Did you use a particular type of DME for stout?