The Chaoshan area has been known since ancient times as "three mountains, six rivers and one piece of land, and farming is like embroidery." It is this intensive farming method that has given rise to the Chaoshan people's reputation for exquisite cuisine. Whenever the Chinese New Year comes, if you are in the vegetable market of Chaoshan, you will always see various kinds of festive food. Some shops are making and selling various kinds of festive cakes and pastries. It is a dazzling sight, as if the treasure house of heaven has been overturned and fallen into the fireworks of this mortal world; some shops are selling various cooked foods, such as braised goose with bright color and delicious taste. Chaoshan people have always been striving for excellence when it comes to eating. As long as the food is delicious, they are willing to spend time and effort to satisfy their taste buds at that moment. These foods, which take time and effort to make, often leave extremely deep memories for the Chaoshan people, enabling them to be passed down from generation to generation among the Chaoshan people. The memory of Chaoshan food is often related to the New Year, so the foods related to it are the most impressive to the Chaoshan people.
The richness of Chaoshan cuisine has never been able to be summed up in a few words. Born and raised here, the Chaoshan flavor is the memory of hometown imprinted on the tip of the tongue. Behind every kind of food, there are always indescribable emotions. For Chaoshan people, food is more than just a way to fill their stomachs. The Chaoshan people will thoughtfully offer good food to their ancestors and gods, praying for their blessings of peace. The food after the sacrifice will also be shared with each other, so that relatives and friends can enjoy the blessings of the ancestors together through sharing of food. In the minds of Chaoshan people, food often carries many emotions and good wishes. People strengthen their relationships by sharing food or helping each other make various foods, making food more than just a means of filling the stomach. In addition to filling the stomach, food also conveys friendship.
The Chaoshan area has preserved obvious relics of maritime civilization, and the most important feature of maritime civilization is its business culture. Since ancient times, there have been countless wealthy and powerful people. The development of business and trade not only brought economic prosperity to the Chaoshan area, but also made the Chaoshan people the most receptive to new things and the most advanced and open-minded ethnic group. This maritime civilization also gives Chaoshan people the confidence to take risks. In ancient times, people lived by the sea and struggled with the harsh and ever-changing ocean climate; in modern times, people ventured out to sea, started from scratch overseas, and worked hard to make money. This tenacious and indomitable spirit was reflected even under the high pressure of white terror. The Chaoshan people were still able to open up an underground transportation line for the Communist Party of China under the enemy's nose, protecting and transporting a large number of personnel and supplies at the critical moment of the Communist Party's life and death. Therefore, Chaoshan people always have a sense of heroism, the kind of heroism that fears neither heaven nor earth, and disregards life and death. During festivals, Chaoshan people always have endless gods to worship and countless offerings to gods. Different gods have different offerings on different festivals, and various folk activities emerge in an endless stream, which is really dazzling. No wonder people all over the country like to celebrate the New Year in Chaoshan area, because this is the place with the most festive atmosphere.
The Chaoshan area has been known since ancient times as "three mountains, six rivers and one piece of land, and farming is like embroidery." It is this intensive farming method that has given rise to the Chaoshan people's reputation for exquisite cuisine. Whenever the Chinese New Year comes, if you are in the vegetable market of Chaoshan, you will always see various kinds of festive food. Some shops are making and selling various kinds of festive cakes and pastries. It is a dazzling sight, as if the treasure house of heaven has been overturned and fallen into the fireworks of this mortal world; some shops are selling various cooked foods, such as braised goose with bright color and delicious taste. Chaoshan people have always been striving for excellence when it comes to eating. As long as the food is delicious, they are willing to spend time and effort to satisfy their taste buds at that moment. These foods, which take time and effort to make, often leave extremely deep memories for the Chaoshan people, enabling them to be passed down from generation to generation among the Chaoshan people. The memory of Chaoshan food is often related to the New Year, so the foods related to it are the most impressive to the Chaoshan people.
The richness of Chaoshan cuisine has never been able to be summed up in a few words. Born and raised here, the Chaoshan flavor is the memory of hometown imprinted on the tip of the tongue. Behind every kind of food, there are always indescribable emotions. For Chaoshan people, food is more than just a way to fill their stomachs. The Chaoshan people will thoughtfully offer good food to their ancestors and gods, praying for their blessings of peace. The food after the sacrifice will also be shared with each other, so that relatives and friends can enjoy the blessings of the ancestors together through sharing of food. In the minds of Chaoshan people, food often carries many emotions and good wishes. People strengthen their relationships by sharing food or helping each other make various foods, making food more than just a means of filling the stomach. In addition to filling the stomach, food also conveys friendship.
The Chaoshan area has preserved obvious relics of maritime civilization, and the most important feature of maritime civilization is its business culture. Since ancient times, there have been countless wealthy and powerful people. The development of business and trade not only brought economic prosperity to the Chaoshan area, but also made the Chaoshan people the most receptive to new things and the most advanced and open-minded ethnic group. This maritime civilization also gives Chaoshan people the confidence to take risks. In ancient times, people lived by the sea and struggled with the harsh and ever-changing ocean climate; in modern times, people ventured out to sea, started from scratch overseas, and worked hard to make money. This tenacious and indomitable spirit was reflected even under the high pressure of white terror. The Chaoshan people were still able to open up an underground transportation line for the Communist Party of China under the enemy's nose, protecting and transporting a large number of personnel and supplies at the critical moment of the Communist Party's life and death. Therefore, Chaoshan people always have a sense of heroism, the kind of heroism that fears neither heaven nor earth, and disregards life and death. During festivals, Chaoshan people always have endless gods to worship and countless offerings to gods. Different gods have different offerings on different festivals, and various folk activities emerge in an endless stream, which is really dazzling. No wonder people all over the country like to celebrate the New Year in Chaoshan area, because this is the place with the most festive atmosphere.
2:25小吴肠粉:汕头市金平区龙眼南路龙眼市场椰园4幢
6:58老牌福记加浓豆浆:汕头市金平区东方街道龙眼路椰园10栋103
10:27普宁炸豆干:汕头市金平区龙眼南路椰园5栋102号(对面)
11:33鲜榨油甘汁:汕头市金平区龙眼南路与龙眼街交叉口南80米
13:03虾饼:汕头市金平区椰园东门东北50米
14:03武兄生腌:汕头市金平区龙眼路菊园3栋
15:15珠鹏鲜鲜丸家:汕头市金平区龙眼园南区南1门旁
16:18李财气牛肉铺:汕头市金平区龙眼西15巷1号
18:49潮阳酥皮鲎粿:汕头市金平区龙眼南路62号105房(一杯潮茶旁边巷子进来)
22:44金池沙茶牛肉:汕头市潮南区峡山金祥路100号
25:35蚵仔煎:汕头市金平区龙眼南路62号105房(一杯潮茶旁边巷子进来)
28:40闲甜食铺(蚵仔煎):汕头市金平区龙眼路69号
29:27六响烧鹅皇(玫瑰园店):汕头市金平区玫瑰园1幢12号铺面(即龙眼北路与兴业路交界处)
33:21杉排福平坊杏仁茶芝麻茶:汕头市金平区福平路2号113室
34:05老福平杏仁茶芝麻茶:汕头市金平区福平路57号
38:07桂圆糖水:汕头市金平区招商路9号103号
38:47侗平肠粉:汕头市金平区同平路39号
42:50共和老洪豆花草粿水粿:汕头市金平区联兴里左巷与共和路交叉口南20米
44:19峡山老鹅饭店:汕头市潮南区峡山环山路1-4号
45:05没有名字的老太太海鲜炒菜:汕头市金平区集成片小区北门西北70米(对面)
47:44阿坤手槌牛肉丸:汕头市金平区平东一街2号
Address:
2:25 Xiaowu Rice Noodle Roll: Building 4, Coconut Garden, Longyan Market, Longyan South Road, Jinping District, Shantou City
6:58 Laopai Fuji Concentrated Soy Milk: Building 10, 103, Coconut Garden, Longyan Road, Dongfang Street, Jinping District, Shantou City
10:27 Puning Fried Dried Tofu: Building 5, No. 102, Coconut Garden, Longyan South Road, Jinping District, Shantou City (opposite)
11:33 Freshly Squeezed Oil and Sweet Juice: 80 meters south of the intersection of Longyan South Road and Longyan Street, Jinping District, Shantou City
13:03 Shrimp Cake: 50 meters northeast of the east gate of Coconut Garden, Jinping District, Shantou City
1 4:03 Wuxiong pickled meat: Building 3, Juyuan, Longyan Road, Jinping District, Shantou City
15:15 Zhupeng Fresh Meatballs: Next to South Gate 1, Longyanyuan South District, Jinping District, Shantou City
16:18 Li Caiqi Beef Shop: No. 1, Lane 15, Longyan West, Jinping District, Shantou City
18:49 Chaoyang Crispy Horseshoe Crab Cake: Room 105, No. 62, Longyan South Road, Jinping District, Shantou City (come in from the alley next to Yibei Chaocha)
22:44 Jinchi Shacha Beef: No. 100, Jinxiang Road, Xiashan, Chaonan District, Shantou City
25:35 Oyster Omelet: Shantou Room 105, No. 62, Longyan South Road, Jinping District, Shantou City (come in from the alley next to Yibei Chaocha)
28:40 Xian Dessert Shop (Oyster Omelette): No. 69, Longyan Road, Jinping District, Shantou City
29:27 Liu Xiang Roast Goose King (Rose Garden Store): Shop No. 12, Building 1, Rose Garden, Jinping District, Shantou City (i.e. the junction of Longyan North Road and Xingye Road)
33:21 Shanpai Fupingfang Almond Tea Sesame Tea: Room 113, No. 2 Fuping Road, Jinping District, Shantou City
34:05 Lao Fuping Almond Tea Sesame Tea: Fuping Road, Jinping District, Shantou City No. 57
38:07 Longan syrup: No. 103, No. 9, Zhaoshang Road, Jinping District, Shantou City
38:47 Dongping rice noodle rolls: No. 39, Tongping Road, Jinping District, Shantou City
42:50 Gonghe Laohong tofu grass cake water cake: 20 meters south of the intersection of Lianxingli Zuoxiang and Gonghe Road, Jinping District, Shantou City
44:19 Xiashan Laoe Restaurant: No. 1-4, Xiashan Huanshan Road, Chaonan District, Shantou City
45:05 No-name old lady seafood stir-fry: 70 meters northwest of the north gate of Jichengpian Community, Jinping District, Shantou City (opposite)
47:44A Kun Hand-Meated Beef Balls: No. 2, Pingdong 1st Street, Jinping District, Shantou City