Since the beginning of the year, a law has prohibited supermarkets from throwing away perfectly edible food. As a result, a new market is emerging, making something new out of something old: croutons from stale bread, soups with surprising flavors from bruised vegetables, or even jams from overripe fruit languishing at the back of the shelves…
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© All Rights Reserved
#report #inflation #money
Since the beginning of the year, a law has prohibited supermarkets from throwing away perfectly edible food. As a result, a new market is emerging, making something new out of something old: croutons from stale bread, soups with surprising flavors from bruised vegetables, or even jams from overripe fruit languishing at the back of the shelves…
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© All Rights Reserved
#report #inflation #money