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Ingredients for cooking:
Pork tenderloin, about 1.5 lbs (700 g).
1 onion.
1 tablespoon soy sauce.
1 tablespoon tomato paste.
2 cloves garlic.
Salt.
Ground black pepper.
Vegetable oil.
Butter.

Garnish:
Pasta.
Salt.

Sauce:
2 cloves garlic.
7 oz (200 g) button mushrooms.
Salt.
Sweet paprika powder.
Shallot.
1 tablespoon flour.
1.3 cups (300 ml) milk.
Parsley.

Salad:
1/4 cabbage.
1 cucumber.
Green onions.
1-2 tablespoons sour cream.
1/2 teaspoon curry powder.
1/3 teaspoon turmeric.
1/3 teaspoon garlic powder.
Salt.
Ground black pepper.

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