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The Greek Kitchen | Milk Street TV Season 4, Episode 15

Christopher Kimball’s Milk Street

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In this episode, we serve up Greek food inspired by Diane Kochilas’ recipes from the island of Ikaria. First, Milk Street Cook Bianca Borges shows Christopher Kimball how to cook Ikarian Braised Pork with Honey, Orange, and Rosemary, a savory and sweet main course balanced with citrus and herbs. Then, Milk Street Cook Rayna Jhaveri makes deeply charred Roasted Whole Cauliflower with Feta, and Milk Street Cook Catherine Smart prepares Tomato Rice with Oregano and Feta, risotto Greek-style.

Ikarian Braised Pork with Honey, Orange, and Rosemary: https://bit.ly/35IbPnB
Roasted Whole Cauliflower with Feta: https://bit.ly/2UI9p1O
Tomato Rice with Oregano and Feta: https://bit.ly/35IoC9K

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#Cooking #Food #Travel #Greece #Ikaria

20 Comments

@maryaswell9943 5 years ago

Oh I absolutely love her! She isn’t intimidated, she’s knowledgeable and confident

@Socks2025 2 years ago (edited)

I love Greek recipes, this shows ATK, Milk and Cooks have made my kitchen an “International” cocina so, Thanks you all! 🤍

@delladearest2511 5 years ago

Mmmmmm, love Greek food, keep it coming ❣️

@AlergicToSnow 5 years ago

What is the purpose of not browning all the pork?

@shelly5596 5 years ago (edited)

I absolutely love that cobalt blue Dutch oven ! They all sound like wonderful recipes. Thank you for sharing them along with some fun tidbits of history.

@njmcmullen 5 years ago

The recipe published doesn’t include the addition of water illustrated here for the braise. That’s a relatively important step to omit.

@awhite3747 5 years ago

Good episode. All three dishes explained in terms of technique, making them adaptable to taste, country and season. 👍🇬🇧

@rufusred44 5 years ago

Here's a suggestion, coming from a cooking show aficionado and someone who's followed Mr. Kimball from America's Test Kitchen, have Mr. Kimball introduce each segment and then come on and sample the result. The cooks appear a bit intimidated with his presence. Just saying.

@AjHolley678 5 years ago

🤓😍😍😍

@nlm6054 5 years ago

Lovely flavors, thank you!

@sharonrathfon1713 1 year ago

I do😅

@mylesdeep1736 5 years ago

It should be illegal to film an episode of Milk Street without catherine in it!!

@kayan041974 5 years ago

Wonder if the “oven” step for the braised pork be executed in a slow cooker....

@sharonrathfon1713 1 year ago

How much of all the ingredients amounts do you use?

@marymaryquitecontrary9765 5 years ago

Did I miss why they didn't brown all of the meat??? Seems odd to me.

@xjAlbert 5 years ago

Miss Borges has a delightful spirit and is completely at ease with the execution & explanation of the pork recipe. Perhaps Mr. Kimball should confine himself to the production office, because his on-camera presence is a negative force. He behaves like a disgruntled judge, making arch comments about Miss Borges and squelching her enthusiasm at almost every turn.

@limewoman1 5 years ago

What happened to america's test kitchen?

@daveb9342 5 years ago

All these tv cooks take a back seat to The Frugal Gourmet Jeff Smith.

@elsie3255 5 years ago

So, did Chritopher Kimbell leave ATK for Milk Street or was he let go and then was lured onto Milk Street? Thank you Christopher whichever way it happened. You are missed on ATK. Your replacement is too blah. Merry Christmas and stay safe.