Cabbage is a simple product that you can buy anywhere. I will show you why the Japanese are so slim. I love this cabbage recipe and make it time and again. I cook it every day! It’s easy and delicious! I can prepare it in 5 minutes! Everyone at home is thrilled! Simple, home-cooked food that everyone loves! It’s packed with vitamins and fibre! Try my recipe and share your thoughts in the comments! Thank you!

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Recipe! 📌
young cabbage.
Turn on the subtitles to learn more!
Olive oil.
Fry for 5-7 minutes.
Salt.
4 potatoes.
Olive oil.
Onion.
Fry for 5-7 minutes.
Salt.
Fry for 3 minutes.
Carrot.
Mix.
Olive oil.
Fry for 5-7 minutes.
3 eggs.
Salt.
Mix.
Spring onion.
Mix.
2 tablespoons of yoghurt.
Mix.
1 tomato.
Mix.
Parsley.
Mix.
3 tablespoons of flour.
Mix.
Olive oil.
Fry on low heat with a lid for 10 minutes!
Let’s make the sauce!
Pickled cucumber.
2 tablespoons of yoghurt.
Mayonnaise 20 grams.
Mustard sauce.
Honey 1 tablespoon.
Lemon juice.
Mix.
It’s very tasty and healthy!
Can be eaten for breakfast or dinner!
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📌 This video is for culinary and informational purposes only. It does not replace medical advice, does not substitute for a consultation with a medical professional, and does not guarantee results. Dietary and lifestyle decisions should be made individually.