London mein Indian khana khane ka maza hi kuch aur hai… lekin jab swaad itna authentic ho ki har bite aapko India ki yaad dila de, toh experience aur bhi khaas ho jaata hai.
Is baar main Rupali aur Aritra Bhattacharya ke saath pahuncha Jamavar, London — ek aisi jagah jahan Indian flavours ko bahut khoobsurti ke saath present kiya gaya hai, bina unki asli pehchaan khoye.
Aloo tikki chaat se lekar soft shell crab, biryani, laal maas, dal makhani aur desserts tak… ek ke baad ek dishes ne humein surprise kiya. Sabse achhi baat mujhe yeh lagi ki presentation contemporary hai, lekin swaad ke saath unnecessary chhed-chhaad nahi ki gayi. Indian food ki authenticity aur uske original flavours ko respect kiya gaya hai.
Aur phir mulaqat hui Chef Surender Mohan se. Unse baat karte hue ek baat mujhe bahut achhi lagi — quality ek baar achieve kar lena alag baat hai, lekin us quality ko saalon tak consistently maintain karna hi asli kamaal hai.
Achhe ingredients, process ko seriously lena, shortcuts na lena aur ek committed team — shayad isi wajah se Jamavar ne apni ek alag pehchaan banayi hai.
Rupali, Aritra aur main… teeno alag-alag dishes taste karte rahe, apni-apni reactions dete rahe, aur desserts tak pahunchte-pahunchte haal yeh tha ki bas ek hi baat nikal rahi thi — “Yeh toh kuch aur hi level hai!” 😄
Kabhi-kabhi hum sochte hain ki videsh jaakar Indian khana kyun khaya jaaye… lekin jab koi restaurant Indian cuisine ko itni care, quality aur pride ke saath celebrate kare, toh woh sirf ek meal nahi rehta — woh ek experience ban jaata hai.
Agar aap London mein hain aur Indian food pasand karte hain, toh Jamavar definitely explore kar sakte hain.
📍 Jamavar
8 Mount St, London W1K 3NF, United Kingdom
Instagram:
Jamavar London: @jamavarlondon
Chef Surender Mohan: @chefsurendermohan
Aritra Bhattacharya: @aritra_violin
Aap bataiye — videsh mein Indian khana khate waqt aapke liye sabse important kya hota hai: authenticity, presentation ya taste?
Khush rahiye, apna khayal rakhiye aur naye-naye swaad explore karte rahiye.
---------------------------------------------------------------------------
Come Meet Yourself Through Stories That Heal ❤️🩹
https://tr.ee/KBsuAD
------------------------------------------
Show some love to MY TEAM:
Umesh Kanojiya (Celebrity & Bridal Makeup Artist)
YouTube: @theumeshvlogs7332
Insta: Instagram: umesh.des15
Jaiprakash Maurya (Assistant) : Instagram: jaiprakashmaurya889
-----
Additional Background Score: Mak - Mallar & Neerajan Saha.
Facebook: makmallar
@mallarkarmakar
-----
Come be a part of My YouTube Family ❤️😇🙏🏻
Subscribe To my YouTube Channels👇🏻
➡️ @Ashish Vidyarthi Actor Vlogs
➡️ @Ashish Vidyarthi Podcast
➡️ @Food Khaana With Ashish Vidyarthi
➡️ @Anbudan Ashish Vidyarthi
➡️ @KAHAANI KHATARNAAK GOI WITH ASHISH VIDYARTHI
🔔 Press the bell icon to be the first to get notified each time I upload a new video.
----
Anurag (Editor): @Adventurous_Anurag
Swapnil Sonawane (Editor): Instagram: swapnil_sonawane__
Aishwarya Sane (Social Media): Instagram: aishwarya_sane
Chandralekha Dasgupta (Social Media): Instagram: chandralekhadasgupta
Divya Sane (Social Media): Instagram: divyasane
An Avid Miner Productions: https://linktr.ee/Ashishvidyarthi
-----
📸 Find the gear I use to tell my stories here: https://ashishvidyarthi.com/avc-vlogs...
--------
Come, be a part of my online family : https://linktr.ee/Ashishvidyarthi
अगर आपको मेरे वीडियो पसंद आए हैं तो कृपया सब्सक्राइब करें I
मेरे साथ जुड़ें, मेरे ऑनलाइन परिवार का हिस्सा बनें : https://linktr.ee/Ashishvidyarthi
--------
About: Namaskar, I am Ashish Vidyarthi.
Welcome to my 2nd YouTube Channel where we travel together, explore new destinations, savour delicious food, and indulge in multicultural experiences.
As an Indian film actor, I have worked in over 200 films across 12 languages (Hindi, Telugu, Tamil, Kannada, Bengali, Malayalam, English, Marathi, Odia/Oriya, Assamese and Bhojpuri cinema) to name a few: Govind Nihalani’s celebrated crime drama, Drohkaal (1994); Is Raat Ki Subah Nahin (1996), Ziddi (1997), Dhill (2001, Tamil), Bichhoo (2000), C.I.D. Moosa, Ghilli ( 2004, Tamil), Pokiri (2006, Telugu), Kanthaswamy (2009, Tamil), Barfi (2012), Minugurulu (2013, Telugu), Haider (2014), Teenkahon (2014, Bengali), and many more.
This has gifted me the privilege of meeting people beyond the confines of boundaries & now I wish to share this gift with you.
Life is full of surprises...Inviting you to discover New Beginnings. Let's travel with love, friendships, and more. I love to travel with friends...And You are my friend.
See you on the trip 💖
London mein Indian khana khane ka maza hi kuch aur hai… lekin jab swaad itna authentic ho ki har bite aapko India ki yaad dila de, toh experience aur bhi khaas ho jaata hai.
Is baar main Rupali aur Aritra Bhattacharya ke saath pahuncha Jamavar, London — ek aisi jagah jahan Indian flavours ko bahut khoobsurti ke saath present kiya gaya hai, bina unki asli pehchaan khoye.
Aloo tikki chaat se lekar soft shell crab, biryani, laal maas, dal makhani aur desserts tak… ek ke baad ek dishes ne humein surprise kiya. Sabse achhi baat mujhe yeh lagi ki presentation contemporary hai, lekin swaad ke saath unnecessary chhed-chhaad nahi ki gayi. Indian food ki authenticity aur uske original flavours ko respect kiya gaya hai.
Aur phir mulaqat hui Chef Surender Mohan se. Unse baat karte hue ek baat mujhe bahut achhi lagi — quality ek baar achieve kar lena alag baat hai, lekin us quality ko saalon tak consistently maintain karna hi asli kamaal hai.
Achhe ingredients, process ko seriously lena, shortcuts na lena aur ek committed team — shayad isi wajah se Jamavar ne apni ek alag pehchaan banayi hai.
Rupali, Aritra aur main… teeno alag-alag dishes taste karte rahe, apni-apni reactions dete rahe, aur desserts tak pahunchte-pahunchte haal yeh tha ki bas ek hi baat nikal rahi thi — “Yeh toh kuch aur hi level hai!” 😄
Kabhi-kabhi hum sochte hain ki videsh jaakar Indian khana kyun khaya jaaye… lekin jab koi restaurant Indian cuisine ko itni care, quality aur pride ke saath celebrate kare, toh woh sirf ek meal nahi rehta — woh ek experience ban jaata hai.
Agar aap London mein hain aur Indian food pasand karte hain, toh Jamavar definitely explore kar sakte hain.
📍 Jamavar
8 Mount St, London W1K 3NF, United Kingdom
Instagram:
Jamavar London: @jamavarlondon
Chef Surender Mohan: @chefsurendermohan
Aritra Bhattacharya: @aritra_violin
Aap bataiye — videsh mein Indian khana khate waqt aapke liye sabse important kya hota hai: authenticity, presentation ya taste?
Khush rahiye, apna khayal rakhiye aur naye-naye swaad explore karte rahiye.
---------------------------------------------------------------------------
Come Meet Yourself Through Stories That Heal ❤️🩹
https://tr.ee/KBsuAD
------------------------------------------
Show some love to MY TEAM:
Umesh Kanojiya (Celebrity & Bridal Makeup Artist)
YouTube: @theumeshvlogs7332
Insta: Instagram: umesh.des15
Jaiprakash Maurya (Assistant) : Instagram: jaiprakashmaurya889
-----
Additional Background Score: Mak - Mallar & Neerajan Saha.
Facebook: makmallar
@mallarkarmakar
-----
Come be a part of My YouTube Family ❤️😇🙏🏻
Subscribe To my YouTube Channels👇🏻
➡️ @Ashish Vidyarthi Actor Vlogs
➡️ @Ashish Vidyarthi Podcast
➡️ @Food Khaana With Ashish Vidyarthi
➡️ @Anbudan Ashish Vidyarthi
➡️ @KAHAANI KHATARNAAK GOI WITH ASHISH VIDYARTHI
🔔 Press the bell icon to be the first to get notified each time I upload a new video.
----
Anurag (Editor): @Adventurous_Anurag
Swapnil Sonawane (Editor): Instagram: swapnil_sonawane__
Aishwarya Sane (Social Media): Instagram: aishwarya_sane
Chandralekha Dasgupta (Social Media): Instagram: chandralekhadasgupta
Divya Sane (Social Media): Instagram: divyasane
An Avid Miner Productions: https://linktr.ee/Ashishvidyarthi
-----
📸 Find the gear I use to tell my stories here: https://ashishvidyarthi.com/avc-vlogs...
--------
Come, be a part of my online family : https://linktr.ee/Ashishvidyarthi
अगर आपको मेरे वीडियो पसंद आए हैं तो कृपया सब्सक्राइब करें I
मेरे साथ जुड़ें, मेरे ऑनलाइन परिवार का हिस्सा बनें : https://linktr.ee/Ashishvidyarthi
--------
About: Namaskar, I am Ashish Vidyarthi.
Welcome to my 2nd YouTube Channel where we travel together, explore new destinations, savour delicious food, and indulge in multicultural experiences.
As an Indian film actor, I have worked in over 200 films across 12 languages (Hindi, Telugu, Tamil, Kannada, Bengali, Malayalam, English, Marathi, Odia/Oriya, Assamese and Bhojpuri cinema) to name a few: Govind Nihalani’s celebrated crime drama, Drohkaal (1994); Is Raat Ki Subah Nahin (1996), Ziddi (1997), Dhill (2001, Tamil), Bichhoo (2000), C.I.D. Moosa, Ghilli ( 2004, Tamil), Pokiri (2006, Telugu), Kanthaswamy (2009, Tamil), Barfi (2012), Minugurulu (2013, Telugu), Haider (2014), Teenkahon (2014, Bengali), and many more.
This has gifted me the privilege of meeting people beyond the confines of boundaries & now I wish to share this gift with you.
Life is full of surprises...Inviting you to discover New Beginnings. Let's travel with love, friendships, and more. I love to travel with friends...And You are my friend.
See you on the trip 💖